Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, delish~crunchy crumble banana sour cream muffins. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
A basic banana muffin is made extraordinary with a brown sugar crumb topping that will melt in your mouth. I had a bunch of very ripe bananas, so I decided to make these muffins. To make Ina's banana muffins crunchy on top, top them with dried banana chips, granola, or and coconut!
Delish~Crunchy Crumble Banana Sour Cream Muffins is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Delish~Crunchy Crumble Banana Sour Cream Muffins is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook delish~crunchy crumble banana sour cream muffins using 15 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Delish~Crunchy Crumble Banana Sour Cream Muffins:
- Take 1 1/4 cup unbleached all purpose flour
- Take 3/4 cup turbinado sugar
- Take 1 tsp baking powder
- Get 1 tsp baking soda
- Prepare 3/4 tsp cinnamon
- Take 1/4 tsp salt
- Take 3 very ripe mashed bananas
- Make ready 3/4 cup sour cream
- Get 1 Egg
- Prepare 1 tsp vanilla extract
- Get Crunchy Crumb Topping
- Get 2/3 cup turbinado sugar
- Get 1/4 cup unbleached all purpose flour
- Make ready 1/2 tsp cinnamon
- Get 2 1/2 tblsp cold butter
The Best Banana Crumble Dessert Recipes on Yummly Hot Rhubarb & Banana Crumble Dessert, Banana Crumble, Blueberry Banana Crumble. Easy Peanut Butter Chocolate Banana Crumble PieEasy and Delish. Tender sour cream coffee cake, ribboned with cinnamon and topped with a crumbly streusel topping.
Steps to make Delish~Crunchy Crumble Banana Sour Cream Muffins:
- Mix all the dry ingedients in one bowl. Excluding the crumb topping ingedients.
- Mix the wet ingredients in a seperate bowl.
- Add the wet ingredients to the dry, and stir just until combined.
- For the crumb topping, mix the dry ingredients. Then cut in the cold butter until it combines to form no larger than pea size crumbs. (Much of it will be smaller)
- Using a 1/4 cup measure, fill your muffin cups.
- Add cumb topping to each muffin generously
- Bake at 375Ā° for 18 to 20 minutes
- Enjoy!šā¤
Preparation Combine butter, sugar and bananas in a large bowl. Beat with electric mixer until blended. Process the bananas with the sour cream until smooth. Seriously, the best banana bread/muffin recipe on earth! The extra step of processing the bananas and sour cream together is so worth it because the texture of the muffins I made was perfect.
So that’s going to wrap this up for this special food delish~crunchy crumble banana sour cream muffins recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!