Dark Chocolate Banana Bread Muffins
Dark Chocolate Banana Bread Muffins

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, dark chocolate banana bread muffins. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Dark Chocolate Banana Bread Muffins. featured in Cupcakes or Muffins? Mash bananas in a large bowl. Mash bananas in a large bowl.

Dark Chocolate Banana Bread Muffins is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Dark Chocolate Banana Bread Muffins is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have dark chocolate banana bread muffins using 10 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Dark Chocolate Banana Bread Muffins:
  1. Make ready 1 3/4 cup four
  2. Prepare 1/4 cup Hershey special dark cocoa powder
  3. Take 1 cup sugar not brown
  4. Make ready 1 tsp baking powder
  5. Take 1/4 tsp baking soda
  6. Get 1/4 tsp salt
  7. Get 2 large eggs
  8. Make ready 1/2 cup butter melted
  9. Get 3 large ripe bananas
  10. Take 1 tsp vanilla extract

Please tell me I'm not the only one that buys bananas specially for making breads and muffins. · Healthy chocolate banana bread made with almond flour and sweetened only with bananas and a touch of pure maple syrup. This paleo, dairy free and gluten free chocolate banana bread tastes like a fudgy brownie and will be your new favorite to bake when you have extra bananas. #bananabread. A moist banana packed loaf studded with chunks of dark chocolate. When my kids were young, I was making banana muffins studded with chocolate chips every week.

Instructions to make Dark Chocolate Banana Bread Muffins:
  1. Preheat oven to 350°F.
  2. Spray muffin tin with non-stick cooking spray.
  3. In large bowl whisk flour, cocoa powder, sugar, baking powder, baking soda, and salt.
  4. In medium-sized bowl combine mashed bananas, eggs, melted butter, and vanilla.
  5. Lightly fold wet ingredients into dry ingredients until just combined and batter is thick and chunky.
  6. Bake about 10-15 minutes until bread muffins have risen and toothpick inserted comes out clean.
  7. Pour batter into prepared muffin tin.
  8. Sprinkle with powdered sugar.
  9. Serve warm or at room temperature.

My son and daughter loved these moist muffins, and my son in particular, loved them so much that I always had to hide half the. My dad's favorite bread is banana bread and if I know I'll be seeing my parents when I'm baking up something with ripe bananas, I'll almost always If you want to have a high dome of muffins, then I highly suggest it! These double dark chocolate banana muffins look like they came out of a bakery! This moist chocolate banana bread is baked with dark chocolate and chocolate chips. If you just go by the amount of bananas used, you may end up with too much or too little banana in.

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