Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken vindaloo. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Chicken Vindaloo is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Chicken Vindaloo is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have chicken vindaloo using 17 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Chicken Vindaloo:
- Make ready 500 grams chicken
- Make ready 2 tbsp oil
- Get 1 tsp garlic cloves (chopped)
- Take 1 cup onions (chopped)
- Get 1/2 tsp salt
- Take 1/2 cup water
- Get 1 cup water
- Prepare 4 cloves
- Get 8 peppercorns
- Make ready 1/2 inch ginger
- Take 4 cloves
- Get 8 peppercorns
- Get 1/2 inch ginger
- Prepare 7 Kashmiri red chilies
- Take 1/2 tsp turmeric powder
- Get 1/2 tsp salt
- Get 1/4 cup vinegar
Steps to make Chicken Vindaloo:
- Blend all the ingredients under vindaloo masala into a smooth paste
- Add chicken and marinate for minimum 1 hour
- Heat 2 tbsp oil in a pan and add chopped garlic cloves to it. Sauté until garlic turns light brown
- Add chopped onions and ½ tsp salt. Sauté until onions turn translucent.
- Add ½ cup water and cook until onion gets mushy.
- Add marinated chicken and fry until oil separates and chicken starts sticking to the pan.
- Add 1 cup of water and mix evenly. Cover and cook for approximately 10 to 15 minutes or until chicken is cooked.
- Garnish with coriander and serve hot with brown rice.
So that’s going to wrap this up with this exceptional food chicken vindaloo recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!