Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, crockpot beans and smoked turkey. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Crockpot beans and smoked turkey is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Crockpot beans and smoked turkey is something which I have loved my whole life. They’re fine and they look wonderful.
I threw all these ingredients together. Southern Baby Lima Beans with Smoked Turkey. This could probably also be done in the crockpot, though I have never tried it.
To begin with this recipe, we have to prepare a few components. You can have crockpot beans and smoked turkey using 17 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Crockpot beans and smoked turkey:
- Take 3 1/3 cup water or enough to submerge ingredients
- Get 4 can 16 oz northern beans drained & rinse
- Make ready 1 can 16 oz kidney beans drained & rinse (can also use roman beans)
- Make ready 1 1/2 cup jennie-o turkey pastrami (cubed)
- Take 1 lb smoked turkey neck or 3 large pieces
- Get 14 oz can carrots (you can use 1/2 cup fresh, cut in small even sizes)
- Make ready 1 stick celery (washed & cut in half)
- Take 1 cup onion, chopped
- Prepare 1 tbsp minced garlic
- Prepare 1 tbsp olive oil
- Prepare 1 bay leaf
- Take 1/2 tbsp garlic powder
- Prepare 3 pinch dry oregano
- Prepare 1/2 tbsp creole seasoning
- Take 1 tsp complete seasoning or your favorite
- Take 1 sazon goya with coriander & annatto (1 envelope)
- Make ready 1/2 cup ripped pitted black olives cut in halves (optional)
Cajun Ham & Beans - A recipe for smokey, creamy beans cooked low and slow with a ham bone and Cajun seasonings. Heat oil in a large pan over medium-high heat. Add thyme, bay leaves, cayenne, stock, smoked turkey, and beans. Increase heat to high and bring to a boil.
Instructions to make Crockpot beans and smoked turkey:
- Place everything in your crockpot. Cook on low for 6 hours. Uncover for the last 2 hours, watching that it does dry too much. I usually just leave overnight. Next time I think I'll add cabbage & chick peas. Serve with white rice, corn bread or baguette.
Cover and reduce to a bare simmer. If using smoked turkey leg, remove it now to let cool slightly, then remove skin and pull meat into fine pieces. Add navy beans, whole onion, salt and pepper. Both my husband & I really love Lima Beans, & I decided to make some for dinner on Sunday. I thought the Smoked Turkey would add just the right amount of flavor to them & they turned out great.
So that’s going to wrap it up for this exceptional food crockpot beans and smoked turkey recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
