Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, kedgeree hash. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Kedgeree Hash is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Kedgeree Hash is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook kedgeree hash using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Kedgeree Hash:
- Prepare 150 g fish smoked (cubed) / 5 oz.
- Get 300 g potatoes (peeled and cubed) / 10 oz.
- Get 100 g red onion (coarsely chopped) / 3½ oz.
- Prepare 75 g pepper green or yellow (coarsely chopped) / 2½ oz.
- Prepare 75 g cherry tomatoes (quartered) / 2½ oz.
- Get 100 ml milk skim / 3½ fl oz.
- Take 1 eggs large (hard boiled - chopped)
- Prepare 2 teaspoons curry powder medium
- Take ½ teaspoon white pepper
- Get “Spray2Cook” (a word used to describe any low-cal. non-stick cook’s oil spray)
Instructions to make Kedgeree Hash:
- Microwave the potatoes for 4 minutes (taking care to ensure the pieces remain separated). Put a fry pan sprayed with Spray2Cook on a medium to high heat and fry the potatoes, turning often, until they start to brown (about 5 minutes).
- While the potato is cooking microwave the onions and peppers for 3 minutes and put in the pan and spray again with Spray2Cook.
- Microwave the fish for 2½ minutes in the milk before adding to the pan complete with the milk. Mix in the curry powder. Add the chopped hard-boiled eggs.
- Add the tomatoes and cook until the tomatoes have softened. Season the hash with the pepper and mix well.
- Serve on warmed plates.
So that’s going to wrap this up for this exceptional food kedgeree hash recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!