Poached Egg - Perfect Every Time
Poached Egg - Perfect Every Time

Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, poached egg - perfect every time. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Poached Egg - Perfect Every Time is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Poached Egg - Perfect Every Time is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook poached egg - perfect every time using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Poached Egg - Perfect Every Time:
  1. Make ready 2 each Large eggs
  2. Make ready 1/4 cup White vinegar
  3. Make ready 1 small Cup (coffee cup)
  4. Prepare 1 large slotted spoon
  5. Get Salt pepper
  6. Take 1 Clean dish towel
Steps to make Poached Egg - Perfect Every Time:
  1. Fill pot with hot water and add vinegar and 2 pinches of salt. Place over high heat with lid speeding up heating water.
  2. Crack two eggs in the same cup. When the water reaches boiling, turn heat down to slow simmer. Submerge the cup of eggs Gently into the water. This keeps them from breaking. Put the lid on the pot on very low for 30 seconds. Then turn the fire Off. Set your timer for 5 minutes.
  3. Lift the lid after timer goes off. With the slotted spoon scoop out the eggs carefully and place them in clean dish towel draining excess water. Roll your eggs from the towel to your dish. Salt and pepper.

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