Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, venison pot roast. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Dh taught me how to make venison roasts when we met. Tastes just like any pot roast to me. Put roast in a small roasting pan with some onion under roast and some around it.
Venison pot roast is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Venison pot roast is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have venison pot roast using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Venison pot roast:
- Take 1/3 cup all purpose flour
- Make ready 1 tsp dried basil leaves
- Prepare 1/2 tsp dried thyme leaves
- Take 1/2 tsp salt
- Get 1/4 tsp pepper
- Make ready 3 tbsp vegetable oil
- Prepare 1 10 1/2 oz. condensed french onion soup
- Make ready 1/2 cup beef broth
- Prepare 1 bay leaf
- Get 1 large potato,cut into.1' cubes
- Take 4 carrots,cut into 2' pieces
- Make ready 2 celery,cut into 2".pieces
- Take 3 lb venison
Crock-Pot Venison RoastCrock-Pot Ladies. venison roast, carrots, garlic, water, jalapeños, celery Crock Pot Venison RoastFood.com. steak seasoning, cream of mushroom soup, venison roast. When I think of Soul Food. Save. , I think venison pot roast. It doesn't get much better than that.
Instructions to make Venison pot roast:
- Preheat oven to 350°
- In large ziploc bag and combine first 5 ing. Add meat and shake to coat well.
- In large pot brown meat and both sides in oil. Add spice mix leftovers to pot and add soup,broth and bay leaves.
- Heat to a boil and remove from heat. Cover and bake in baking dish 1 1/2 hour
- Add veggies and re cover and bake another 1 1/2 hour. Remove bay leaf and serve.
Two days before I pulled out two venison roasts and set them to thaw in the fridge. Added a jar of sofrito and enough vegetable stock to almost cover the roasts. The first venison I ate was Venison Jerky and, well, I LOVE jerky and venison jerky was so good - it Just stick your neck roast in your crock pot, season it up and and some water - cover and let it. Recipes for a venison roast using ether the front or hind leg If you're looking for how to cook a leg of venison, or a venison rump or find a good deer roast recipe, you've come to the right place. In Dutch oven, brown roast on all sides in fat.
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