Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, tex's pizza dough 🍕. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Tex's Pizza Dough 🍕 is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Tex's Pizza Dough 🍕 is something which I’ve loved my whole life.
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To begin with this particular recipe, we must prepare a few ingredients. You can cook tex's pizza dough 🍕 using 8 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Tex's Pizza Dough 🍕:
- Prepare 1 1/2 cup plain flour
- Prepare 1 cup lukewarm water
- Get 1/2 tbsp dry active yeast
- Make ready 1 tsp sugar
- Make ready 1/2 tsp salt
- Get 2 tbsp olive oil
- Get 1 tbsp sliced black olives (optional)
- Prepare your favourite Italian herbs (optional)
Currently my go-to pizza dough recipe, this bad boy results in a silky smooth dough that's easy to work with and produces a crispy, yet tender crust that's packed with flavor. I definitely recommend going with the longer, cold rise (you'll see what I mean below) as it gives the dough time to develop more flavor. Pizza dough also doubles as your solution to homemade dinner rolls. Just cut and roll the dough into balls about the size of an apricot.
Instructions to make Tex's Pizza Dough 🍕:
- In a mixing bowl, dissolve the yeast and sugar in the warm water
- Beat in 1 cup of the flour
- Combine the rest of the flour with the oil, salt, herbs, and olives, then add to the bowl. Mix until you have a dough that is elastic, but easy to handle. Add a little more flour or water if necessary. Transfer the dough to an oiled bowl.
- Cover the bowl with cling film. Allow to prove for at least 2 hours at room temperature, or until the dough has doubled in size
- Flick the dough so that it begins to drop, almost to it a original size. Remove from bowl and place on your oiled work surface. Knead then form into a long brick shape
- Divide into as many equal-sized pieces as you like according to the size of pizza you want
- Form into equal size balls and allow to prove again for at least 30 mins
- Cut and divide into smaller balls if necessary. Then take any dough balls you aren't ready to use, wrap in cling film then freeze
- Shape with a rolling pin first, then your hands. Make sure the middle is thinner by working outwards with your fingers. Transfer to a baking tray or pizza stone.
- Add your favourite toppings and herbs while on the tray
- Cook at 220°C/gas mark 7 (425°F) on the bottom shelf of the oven, for approximately 15-25 minutes (rotating the tray halfway through) or until the crust is golden brown
These thin crispy breadsticks are just about the easiest thing to make with pizza dough. When rolling out the dough, I find it especially helpful to rub a light coating of. Making a great pizza dough is easy. Or at least it's not that hard. This guide is for anyone wanting to step up their 'dough skills' in five minutes.
So that is going to wrap this up for this special food tex's pizza dough 🍕 recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
