Potato Meatballs and Cheese Dumpling Clear Soup
Potato Meatballs and Cheese Dumpling Clear Soup

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, potato meatballs and cheese dumpling clear soup. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

When you can't decide whether to make potato, ham, or broccoli-cheese soup, try this soup that combines them all! A simple soup made with potatoes, bacon and onion with home made dumplings. My mom always made this soup on washday as it was quick to make and very Pepper may be added at the table.

Potato Meatballs and Cheese Dumpling Clear Soup is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Potato Meatballs and Cheese Dumpling Clear Soup is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook potato meatballs and cheese dumpling clear soup using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Potato Meatballs and Cheese Dumpling Clear Soup:
  1. Make ready 2 potatoes, peeled and cut
  2. Prepare 3 cheese dumplings or as desired
  3. Make ready 7 Asian meatballs or as you desire
  4. Prepare as needed Water
  5. Get 3 garlics, smashed and chopped
  6. Prepare 1 green onion, chopped
  7. Make ready Some salt
  8. Prepare Some pepper
  9. Get Chicken powder

Put the prepared meatballs in the soup. Meanwhile, peel the potatoes and cut them into small cubes. A hearty and comforting potato dumpling soup with vegetables, this chicken soup will warm you up during the cold months of the year. And some potato cubes instead of dumplings.

Steps to make Potato Meatballs and Cheese Dumpling Clear Soup:
  1. Boil the water. Add in the garlics once boiling.
  2. Then turn the heat to medium. Add in the potatoes.
  3. Simmer until they soften.
  4. Then add the meatballs and dumplings.
  5. After that add in the green onions and seasonings.
  6. Mix and taste test.
  7. Turn off the heat and serve when everything is ready.

If not using potatoes, add gnocchi, noodles or even a handful of cooked rice. Shred or chop the chicken and add. Which kind of meatballs are you looking for? See more ideas about Chicken dumpling soup, Cooking recipes, Dumpling. · We've updated an old classic with our Swedish meatballs recipe. We take gently seasoned ground turkey and create a velvety sauce using cream of Crock Pot Cheesy Potato Soup Recipe - Slow Cooker Potato Soup.

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