Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, fried lady finger. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Fried lady finger is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Fried lady finger is something that I’ve loved my whole life.
Ladyfingers, or in British English sponge fingers, are low density, dry, egg-based, sweet sponge biscuits roughly shaped like a large finger. They are a principal ingredient in many dessert recipes, such as trifles and charlottes, and are also used as fruit or chocolate gateau linings. Also Known As Okra, Bhindi, Bhinda.
To get started with this recipe, we must first prepare a few components. You can have fried lady finger using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Fried lady finger:
- Prepare 1/2 kg lady finger
- Make ready 3-4 cut onions
- Take Salt to taste
- Get 1/2 tsp Turmeric powder
- Prepare Red chilli powder to taste
- Make ready 1 tsp dhaniya powder
- Make ready Oil for fry
Boiled raw okra or ladies fingers with deep fried crunched chili sambal on white plate over white background. Lachha Paratha, whole wheat layered flat bread with Masala Bhindi (Lady finger). Lady's fingers (okras) have high medicinal benefits. Though it is a humble vegetable, lady's finger (okra) provides many medicinal benefits for our day to day life because of its diuretic properties.
Steps to make Fried lady finger:
- Take a pan put oil into it.when oil heated add chopped lady fingers into it.
- When it's colour little change put chopped onions into it.
- Now add turmeric powder salt red chilli powder and dhaniya powder into it.
- Mix it well fried lady finger ready to serve.
Ladies Finger Fry recipe with step by step photos. This is an easy bhindi recipe which is homely in taste and quick to prepare. bhindi stir fry goes very well with phulkas and a bowl of salad or plain curd. Ladies finger fry recipe or andhra bendakaya fry recipe - Learn how to make ladies finger fry with step by step photos. Ladies finger is known as bendakaya and vepudu in telugu translates to stir fry. This ladies finger fry is an irresistible deep fried bhindi recipes marinated in spices and coated in chickpea flour or besan and rice flour.
So that’s going to wrap it up with this special food fried lady finger recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!