Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, jalapeño cornbread muffins. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
How Spicy Are These Jalapeño Cornbread Muffins? Jalapeno Cornbread Muffins - These sweet, crumbly muffins are unbelievably easy to make and incredibly addicting! Cheddar- and jalapeño-flecked cornbread muffins are all too easy to love.
Jalapeño Cornbread Muffins is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Jalapeño Cornbread Muffins is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have jalapeño cornbread muffins using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Jalapeño Cornbread Muffins:
- Get 1 1/2 Cups Cornmeal
- Get 1/2 Cup All-Purpose Flour
- Make ready 1 Tsp Baking Powder
- Prepare 1/2 Tsp Baking Soda
- Get 1/8 Tsp Salt
- Make ready 6 Tbsp Cooled Melted Butter
- Prepare 1 1/2 Tbsp Extra Virgin Olive Oil
- Get 1/2 Cup Stevia (or Sugar)
- Get 2 Tbsp Honey
- Prepare 1 Large Egg
- Get 1 Cup Buttermilk
- Make ready 1 1/2 Chopped Jalapeño Peppers
This cornbread muffin recipe has whole kernels of sweet corn and spicy pickled jalapeños stirred For a spicier take on corn bread, we stir pickled jalapeños and sweet corn kernels into an easy. Spray a regular muffin tin with nonstick cooking spray. Jalapeño poppers + cornbread + muffins? It's not new or innovative or particularly clever, but it's a damn good alternative to your usual Southern style cornbread.
Instructions to make Jalapeño Cornbread Muffins:
- Preheat oven to 425 degrees. Spray 12-cup muffin dish with nonstick spray. (I typically wait until I'm about to put the batter in the muffin pan to spray it.)
- Mix together cornmeal, flour, baking powder, baking soda, and salt. In separate bowl mix together slightly cooled and melted butter, oil, honey, and stevia. Then whisk in the egg and finally whisk in the buttermilk. (I don't have or keep buttermilk but you can use a substitute. Mix 2tsp white vinegar into regular milk of your choice to make 1 cup total. Let mixture sit for 5 minutes.) Then add your chili peppers and mix.
- Mix the wet ingredients into the dry but try not to over mix it. Fill the cups all the way, unless you want smaller muffins. :) Optional addition of shredded cheese and/or a sliced of jalapeño on top.
- Bake at 425 degrees for 5 minutes and then drop the temperature to 350 degrees while the muffins stay in the oven, and bake for an additional 15 minutes. Let cool for 5-10 minutes and serve warm.
Recipe courtesy of Upper Crust Bakery & Cafe. Spray a muffin tin with cooking spray. Jalapeño cornbread muffins are one of the tastiest sides known to man for rich barbecue flavors and chili soups If you like jalapeño cornbread muffins, you've got to try some jalapeño hushpuppies. Jiffy Corn Muffin Mix makes amazing Jalapeno Corn Muffins. These easy, quick Mini Jalapeño Popper Corn Muffins have a burst of cream cheese in the middle.
So that’s going to wrap this up for this special food jalapeño cornbread muffins recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
