Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, protein pumpkin oatmeal pancakes. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Protein Pumpkin Oatmeal Pancakes is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Protein Pumpkin Oatmeal Pancakes is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have protein pumpkin oatmeal pancakes using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Protein Pumpkin Oatmeal Pancakes:
- Prepare 1/2 cup Whole wheat flour
- Make ready 1/2 cup Quick cook oats
- Make ready 1 tsp Baking powder
- Prepare 1 Egg
- Prepare 1 tsp Cinnamon
- Make ready 1 Scoop whey protein powder
- Make ready 1/3 cup Soymilk
- Get 1/3 cup Water
- Take 2 tbsp Pumpkin butter
- Make ready 1/2 tsp Nutmeg
Steps to make Protein Pumpkin Oatmeal Pancakes:
- Mix all dry ingredients
- Add wet ingredients. Will look slightly watery but this is a good thing.
- Melt butter in pan or skillet on medium to medium high heat. Wait until butter is bubbling a little.
- Pour small amount of batter in pan. Around 4 inches in diameter. Wait until batter is bubbling, 3-4 minutes. Then flip pancake and cook for half the time.
- Add more butter to pan and repeat. Serve with maple syrup or spread with pumpkin butter. Makes 4-5 small pancakes.
So that is going to wrap it up for this exceptional food protein pumpkin oatmeal pancakes recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
