Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, mesquite bbq fried chicken. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
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Mesquite BBQ Fried Chicken is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Mesquite BBQ Fried Chicken is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have mesquite bbq fried chicken using 12 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Mesquite BBQ Fried Chicken:
- Get 3 lb skinless boneless chicken breast halves (I used breast tenderlines)
- Take 3 eggs
- Take 1 cup water
- Get 1/2 cup milk
- Prepare 2 tbsp salt
- Take 2 tbsp black pepper
- Get 6 cup flour
- Make ready 1/4 cup salt
- Take 5 tsp black pepper
- Take 4 tbsp dry mesquite flavored seasoning mix
- Prepare 4 cup oil; for frying
- Prepare 1 (12 oz) bottle BBQ sauce (I used spicy BBQ sauce)
First, prepare them as suggested on the back of the bag, slice and then place into pasta or salads. Make sliders out of these fully-cooked grilled chicken breasts for the family or party guests. Shred them up and place on tortilla shells for tacos or chips for nachos. Mesquite BBQ Fried Chicken and- its ready to eat!
Instructions to make Mesquite BBQ Fried Chicken:
- In a large mixing bowl, whisk together eggs, water, milk, 2tbs salt and 2tbs pepper- until smooth.
- In another large mixing bowl, stir together the flour, 1/4 cup salt, 5tbs pepper and mesquite seasoning. (You can add extra pepper and mesquite seasoning if you want a bit more flavor.)
- Fill a large skillet halfway full of cooking oil. Heat to 365°F (180 degrees C).
- Preheat oven to 300°F (150 degrees C).
- Use a fork to pick up one chicken strip at a time, dip it into the egg mixture, then into the flour mixture, back into the egg mixture and into the flour mixture again.
- Place coated strips into the hot oil to fry. Don't over crowd, cook in batches. I usually do two or three at the same time depending on size. Once chicken is browned on one side, flip over and brown the other side.
- Place your fried chicken on a cookie sheet. Pour the BBQ sauce over the chicken. You can add a little or alot. I just did a little- spread over the tops.
- Bake for 10/15 mins, until the sauce is caramelized onto the chicken.
- Doesn't it smell good? Now eat it!
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So that is going to wrap this up with this exceptional food mesquite bbq fried chicken recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
