Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, banana-nutella muffins. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Banana-Nutella Muffins is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Banana-Nutella Muffins is something which I’ve loved my entire life.
These Tasty Golden Mini Muffins Are Made With Real Bananas. In a large bowl, melt the butter and let cool slightly. These Banana Nutella Muffins are awesome and will keep you satisfied.
To get started with this recipe, we have to prepare a few ingredients. You can have banana-nutella muffins using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Banana-Nutella Muffins:
- Get 3 medium sized browned-bananas
- Make ready 2 eggs
- Take 1/2 cup Nutella spread (choco-hazelnut spread)
- Make ready 1/2 cup water
- Prepare 1 cup self-rising flour (baking powder and salt included)
- Make ready 1 Nesquick (chocolate) syrup
- Prepare 1/3 cup unsalted butter
Line a muffin tin with paper liners or coat with cooking spray.; In one bowl, combine flours, baking powder and salt. Beat in the eggs, vanilla and mashed bananas until smooth. Combine the flour, baking powder, salt and sugar in a mixing bowl. Separately, mix together the egg, milk, oil, vanilla and bananas.
Steps to make Banana-Nutella Muffins:
- Preheat oven to 350°F
- In a medium-large bowl mash bananas into lumpy paste, add both eggs, mix
- In a separate microwave safe bowl, add butter and Nutella, microwave on high for 30s, stir and pour into banana-egg mixture
- Gradually add flour to mixture, stir, gradually add water to mixture, stir
- Pour ~1/3-1/2 cups of mixture into each cup of ungreased muffin pan
- Drizzle ~1 tbsp of Nesquick onto each muffin, swirl chocolate syrup into mixture using knife or toothpick
- Place muffin pan in oven for ~30 mins, when toothpick or fork comes out of center of center muffin(s) clean: they're ready
In a medium bowl, combine flour, oats, white sugar, brown sugar, baking powder, baking soda and salt. Stir until ingredients are well combined. These Nutella Banana Swirl Muffins are one of my absolute favorite ways to use up overripe bananas. I actually have a Banana Nutella Swirl Muffin that you may want to try instead. The muffins are moist and the mix of bananas and Nutella flavor together is simply divine!
So that is going to wrap this up with this exceptional food banana-nutella muffins recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!