Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, amazingly easy cornbread recipe. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
In a large bowl, whisk cornmeal, flour, salt, and leavenings together until well combined. Create a well in the center of the dry ingredients and measure and pour in the remaining wet ingredients. Slowly stir together until a uniform batter forms.
Amazingly Easy Cornbread Recipe is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Amazingly Easy Cornbread Recipe is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook amazingly easy cornbread recipe using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Amazingly Easy Cornbread Recipe:
- Prepare 1 cup all purpose flour
- Prepare 1 cup yellow cornmeal
- Take 1 tbsp. baking powder
- Take 1/2 tsp. salt
- Make ready 2 eggs
- Make ready 1 cup half and half
- Prepare 1/4 (1 cup) melted butter
- Prepare 1/2 (1 cup) sugar (only for sweet corn bread)
- Prepare OptionaL
- Make ready 1 cup fresh corn
- Get 1 cup fresh chopped Jalapeño 1 cu
Substitute salt for sugar or visa versa. In a medium mixing bowl, add the flour, cornmeal, sugar, salt, and baking powder. Great easy cornbread recipe for a bread that really tastes like corn, not cake but here's a way to make it twice as good. Soak the cornmeal in the buttermilk, sugar and salt overnight or at least for a few hours.
Steps to make Amazingly Easy Cornbread Recipe:
- Mix all dry ingredients except sugar
- Add all wet ingredients plus sugar
- Whip until no lumps and is nice and smooth
- Let you mix sit for about 15 mins. Then scoop into 4oz containers or whatever you prefer
- Bake 375 f for 20 to 30 mins
- Put toothpick to check if it’s done let cool for another 30 mins. Enjoy 😉
You want the cornmeal to plump up and get soft and moist instead of gritty. Everyone will remark on how moist the cornbread is. I just tried your cornbread recipe & it is simply AMAZING! It reminds me so much of my grandmother's recipe-I never thought I'd have some cornbread this good again. Thanks for a great and easy recipe!
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