Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, banana nut bread (muffins). It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Banana nut muffin recipe with ripe bananas, nuts, sugar, egg, flour. If time and waistline permitted, I could wake up every morning to these banana nut muffins! This quick and easy muffin recipe is based on our favorite banana bread, with the addition of a cup of chopped nuts and a dash of coffee.
Banana Nut Bread (Muffins) is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Banana Nut Bread (Muffins) is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook banana nut bread (muffins) using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Banana Nut Bread (Muffins):
- Get Dry Ingredients
- Get 2 cup Whole Wheat Flour
- Make ready 1/2 tsp Baking Powder
- Take 1 tsp Baking Soda
- Get 1 tsp Salt
- Take 1 cup Chopped Walnuts
- Take Wet Ingredients
- Prepare 2 cup Over ripe Bananas (Mashed)
- Prepare 1 cup Melted Butter
- Prepare 2 cup Sugar
- Prepare 4 Eggs
- Prepare 1 1/2 tbsp Vanilla
Today we are baking a twist on one of my Grandma's recipes. I've been making these muffin tops for a quick breakfast on the road during my busy work days. This no sugar added low carb muffin recipe is made with almond flour, swerve, and just a few other ingredients. The BEST Keto Banana Nut Muffins Recipe!
Steps to make Banana Nut Bread (Muffins):
- Preheat oven to 350°F. Grease and Flour pans. I used two 8 inch round pans and a cupcake pan.
- Sift the flour, baking powder, baking soda and salt. Mix these ingredients and add the chopped walnuts.
- Mix the melted butter and sugar until blended. Add the beaten eggs, vanilla and mashed bananas and whisk until blended.
- Take the dry ingredients from Step 2 and mix them into the wet ingredients bowl. blend until all ingredients have been mixed well.
- Pour mixture into pans and bake for 60 minutes. @ 55 minutes insert a toothpick to the center and if it comes out clean then it's ready.
- Pull out of oven and let cool for five minutes. Then cool in cooling rack.
These low carb muffins are incredibly easy to make and have no sugar added to them. Banana nut muffins are the shortcut version to banana bread. These muffins are made for breakfast on the go. They are light and moist, full of toasted walnuts, and just sweet enough. Just like with banana bread, the riper you bananas are the better!
So that is going to wrap this up with this special food banana nut bread (muffins) recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
