Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to make a special dish, eggless vanilla cake with orange zest and chocochips ( in pressure cooker). One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Eggless Choco Vanilla Cake in Pressure Cooker This recipe very easy and simple to do. Without microwave oven, we can make it quickly. Eggless Chocolate Sponge Cake using Cake Gel & Concentrate
Eggless vanilla cake with orange zest and chocochips ( in pressure cooker) is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Eggless vanilla cake with orange zest and chocochips ( in pressure cooker) is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have eggless vanilla cake with orange zest and chocochips ( in pressure cooker) using 16 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Eggless vanilla cake with orange zest and chocochips ( in pressure cooker):
- Take for the cake
- Prepare 1 1/2 cup all-purpose flour
- Get 1 1/2 tsp baking powder
- Get 1/2 tsp baking soda
- Get 1/2 cup oil unflavoured
- Get 3/4 cup powdered sugar
- Get 3/4 cup yogurt
- Make ready flavours
- Get 1 tsp vanilla extract
- Make ready 4 tbsp orange juice
- Prepare 1/2 tsp orange zest
- Take 3 tbsp chocolate chips
- Get how to use pressure cooker
- Get 1 pressure cooker without rubber casket and whistle
- Make ready 1 cup salt
- Make ready 1 metal or aluminum plate perforated
Now sift baking powder, flour, baking soda and a pinch of salt directly over the wet ingredients. Eggless Vanilla Cake: When I posted this eggless vanilla cupcake recipe a few weeks back, I was being asked if it could be baked without the egg replacer This Eggless Vanilla Cake is simple to bake and uses readily available ingredients. To get a more dominant flavor of oranges, add orange. While making this eggless vanilla sponge cake made in pressure cooker try to use the biggest burner on your stove, keeping at a low flame, so that the base of the cooker heats up slowly and uniformly.
Instructions to make Eggless vanilla cake with orange zest and chocochips ( in pressure cooker):
- Sieve together all purpose flour,baking soda and baking powder together atleast 3 times.
- Whisk sugar and oil first till smooth paste and add yogurt.whisk well till sugar dissolves.do not overbeat with electric mixer. Add 1tspn vanilla essence and the orange juice.
- Add the sieved flour mixture to the wet and hand whisk in the figure of 8 and in circles alternatively till all the powders are mixed well.
- Add a cup of salt to the dried pressure cooker and place a perforated plate above it.remove the rubber casket and the whistle from the lid and close the cooker.keep in high flame for 5 mins.
- Pour the cake batter in a well oiled and dusted cake tin or vessel.sprinkle the chocochips and zest and mix lightly if needed be.tap the vessel and place it in the cooker,avoid touching the sides of the cooker.cover again with lid and cook in mid to low heat for 30-40 mins.
- Insert toothpick or skewer to Chk if done.switch off flame n let it rest for 5 more mins.then take it out to cool for 5-10 min, transfer and serve.
You can also try other easy cakes like the Eggless Chocolate Cake, Pineapple Sponge Cake and. Eggless Orange cake recipe with step by step photos. Soft, moist & delicious eggfree Looks delicious…. What can I use instead of orange zest and vinegar or apple cider? I have been wanting to bake this with orange essence but.
So that is going to wrap it up for this special food eggless vanilla cake with orange zest and chocochips ( in pressure cooker) recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!