Cinnamon Roll
Cinnamon Roll

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, cinnamon roll. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Cinnamon roll (also cinnamon bun, cinnamon swirl, cinnamon Danish and cinnamon snail) is a sweet roll served commonly in Northern Europe (mainly in Scandinavia) and North America. Nothing says Sunday morning like a warm, gooey batch of homemade cinnamon rolls. Finish them with a generous topping of frosting, and be prepared to lick.

Cinnamon Roll is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Cinnamon Roll is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook cinnamon roll using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Cinnamon Roll:
  1. Make ready 1 cup + 2 tbsp all-purpose flour
  2. Make ready 1/4 cup+ 1tbsp Milk
  3. Take 3/4 tbsp Baking powder
  4. Get 1/4 tbsp Baking soda
  5. Get 1 tbsp Curd
  6. Make ready 2 tbsp sugar
  7. Prepare 1/4 tbsp salt
  8. Prepare 2 tbsp melted butter
  9. Get 1 tbsp cinnamon powder

They also make an excellent gift. Learn how to make these decadent cinnamon rolls from scratch right here. These Cinnamon Rolls are the ultimate Cinnabon clone. These Cinnamon Rolls are absolutely heavenly and I've been working hard trying to get this recipe as close as I can.

Instructions to make Cinnamon Roll:
  1. First of all take a bowl add all-purpose flour and milk in it. I use curd in place of vinegar so I added curd in milk. Now add baking soda and baking powder, sugar and salt in it.prepare dough. Rest it for 10 to 15 minutes.
  2. Pre preheat cooker or pan. Add salt in the bottom. Pre preheat it for 10 minutes.
  3. Now make roti from it. Try to make it in square shape.Take bowl add sugar, butter and cinnamon powder in it. Mix it well.apply it on roti.
  4. Now fold it as book fold method. Now make 5 to 6 equal parts from it. Shape as you like. I here try to copy method of Neha ji.put it on the pre preheat pan. Cook it for 15 minutes.
  5. Now brush melted butter on it. Yummy and delicious Cinnamon Roll is ready to serve. Garnish it as you like

Classic Cinnamon Rolls from Delish.com are unbeatable. Mix all the ingredients of the glaze in a bowl except for the milk, once the cream cheese is all mixed, slowly add the milk until you get a. Homemade cinnamon rolls never seem like a project you can undertake in the morning and have ready in time for breakfast, right? All those ingredients to measure out, kneading in a stand mixer. These Homemade Cinnamon Rolls taste like they came from a bakery!

So that is going to wrap it up for this exceptional food cinnamon roll recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!