Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, green apple jalebi. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Batter fried apple roundels dipped in sugar syrup and served hot. Easy and delicious apple jalebi recipe for Holi festival! Watch Apple (Jilebi) Latest Telugu Full Movie
Green Apple Jalebi is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Green Apple Jalebi is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook green apple jalebi using 9 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Green Apple Jalebi:
- Take 4 large Green Apple
- Take 250 grams refine flour
- Prepare 30 grams almond flakes
- Take 200 ml Oliv oil or refine oil
- Prepare 5 grams Asofotida
- Prepare sugar syrup
- Prepare 2 kg sugar
- Prepare 1 liter water
- Get 20 ml lime juice
Ingredients of Apple Jalebi With Gulab Ice-Cream. Combine sugar and water in a deep non-stick pan and boil. (Apple Fritters, Apple Pakoras). Heat the oil in a frying pan. Apple jalebis can be best described as apple wafers dipped in the flavorful sugar syrup.
Steps to make Green Apple Jalebi:
- Make a batter of refine flour it should be of coating consistency.
- Now take the apple. Take the core out then cut it into thin rings.
- Take Oliv oil or refine oil and heat it and slow the flame.
- Take Oliv oil or refine oil and heat it and slow the flame.
- On a medium heat deep fry the apple , which are deep in the batter and fried.
- When it turn to golden brown colour take it out and keep on a napkin, it will take the excess oil out.
- Now make the sugar syrup.
- Now make the sugar syrup.
- Deep the fried apple rings in the sugar syrup for 30 second and take it out.
- Garnish with almond flakes.
Serve Apple Jalebi hot with a cold ice cream, its tickles the palate with a nice crispness from the deep fried. Jalebi are traditional Indian street snacks made with swirls of sweet batter. During the current coronavirus situation we want you to know The Green Apple is taking extra precautions to help keep our customers and staff safe. Juicy pink grapefruit and crunchy green apple are a pretty sight to behold, more so when speckled with chopped walnuts. The green apple adds a hint of sweetness and sourness to your water.
So that’s going to wrap this up with this exceptional food green apple jalebi recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
