Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, bread roll, paneer roll, bread pakode with masala tea. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Learn to make delicious Paneer Pakora recipe in just few steps. You eat them in morning as breakfast or in evening with your hot cup of tea or coffee. Bread Roll Recipe-Bread Potato Roll-Potato Stuffed Bread Roll-Quick and Easy Indian Snack Recipe. इस तरह बनाये ब्रेड पकोड़ा की देखते ही मुँह में पानी आ जाए
Bread roll, paneer roll, bread pakode with masala tea is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Bread roll, paneer roll, bread pakode with masala tea is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have bread roll, paneer roll, bread pakode with masala tea using 21 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Bread roll, paneer roll, bread pakode with masala tea:
- Make ready 5-6 boiled potatoes
- Make ready 1 big sized chopped onion
- Make ready to taste Salt
- Take 1 bowl soaked green peas
- Take 2 tea spoon dhaniya powder
- Make ready 2 tea spoon red chilli powder
- Take 1 chopped green chillies
- Prepare leaves Chopped green coriander
- Make ready 1/2 tea spoon anardana
- Take 250 gm grated paneer
- Make ready 2 table spoon besan
- Take 1/2 tea spoon turmeric powder
- Take 1/2 tea spoon ajwain
- Make ready 1 pinch Hing
- Make ready 1 big bread
- Prepare as needed Oil for frying
- Get Ingredients for masala tea
- Take 1.5 cup water
- Prepare 1.5 cup milk
- Make ready 2 tea spoon tea leaves
- Make ready as needed Masala(Laung, black pepper, dalchini, green cardamom) grind it i
In this Bread Roll Recipe I have shown how to make Potato Stuffed Bread Roll. This Bread Potato Roll recipe is Quick and Easy Indian Snack Recipe. #Breadpaneerpakora #pakora #pakoda How to make paneer pakoda,bread pakora We prepare that you can make and enjoy. You can send in your requests to us for. Easy to make & tasty to have.
Steps to make Bread roll, paneer roll, bread pakode with masala tea:
- For rolls and pakode
- Mash boiled potatoes add chopped onion, peas and all spice mix well
- Take grated paneer in another bowl and add all spices
- Take third bowl put besan salt, ajwain, turmeric powder, little red chilli powder and mix well by adding water and make flowing batter
- Take one piece bread slice cut it's side soak bread in water and squeeze the water put the batter in it and make the rolls of paneer and potatoes
- Take two slices of bread and cut into two pieces i.e triangle shaped
- Apply green chutney and the batter on the slice of bread and cover the other triangle on it
- Dip the triangle shaped pakode in the besan batter and fry in the oil
- Similarly fry the rolls
- Serve it with green coriander chutney and saunth
- For masala tea - Boil water add tea leaves and masala - Add milk and let it boil - Tea is ready to have with pakode
Try this recipe at home and share your comments. Ingredients Used Red Chili Powder half spoon Fenugreek. Marinated protein seared in our tandoor served in a paratha with onions and mint chutney. Fried bread fritters dipped in a chickpea batter blended with spices and stuffed with seasoned potatoes. Soft, pillowy bread rolls made using a special Japanese technique.
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