POHA Kanda/Aloo Lockdown recipe (Tea Time Snack)
POHA Kanda/Aloo Lockdown recipe (Tea Time Snack)

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, poha kanda/aloo lockdown recipe (tea time snack). One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Kanda Poha is a traditional Maharashtrian breakfast snack, and you can make it at home using Flattened Rice, Onions, and Chillies. You can have it as a breakfast or tea-time snack, but most of the time it is served as a breakfast snack across India. Poha Recipe with step by step photos.

POHA Kanda/Aloo Lockdown recipe (Tea Time Snack) is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. POHA Kanda/Aloo Lockdown recipe (Tea Time Snack) is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook poha kanda/aloo lockdown recipe (tea time snack) using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make POHA Kanda/Aloo Lockdown recipe (Tea Time Snack):
  1. Make ready 300/400 gms Jada Poha (soaked in water 10 minutes)
  2. Take 5/8 Green Chillies Or Ginger Garlic Paste
  3. Prepare 4/6 Curry Leaves
  4. Prepare 1/2 Boiled Patatoes
  5. Get 1/2 Medium Onions
  6. Make ready 1 Cup Green Peas
  7. Prepare Half Cup Peanuts
  8. Take 1 Tsp Mustard seeds (Rai)
  9. Prepare 1 Tsp Cumin (Jeera)
  10. Take 10 gm Coriander
  11. Make ready 1 Lemon slice
  12. Take 1/2 Tsp Salt (As Per Taste)
  13. Get 1 Tsp Turmeric (As Per Taste)

Everybody has a reason for loving this delicious snack - its wholesomeness, convenience, enjoyable flavour or unique texture. Winter time is here and it's time to have steaming hot snacks with a hot cup of tea. Aloo Bonda is prepared with spicy potato filling stuffed in bread and coated with gram flour (besan) batter. Watch video: How to make Bread Aloo Bonda (App users click here).

Instructions to make POHA Kanda/Aloo Lockdown recipe (Tea Time Snack):
  1. Take all ingredients togather
  2. Take 3/4 Tsp Oil in vessel heat on Medium Flame for two minutes,now add 1 Tsp Cumin,1 Tsp Mustard seeds & Peanuts,After a minute add Curry Leaves.
  3. Start adding Onions, Green Peas & Green Chillies and sauté for a while until you hear Poping.
  4. As the veggies are done well, start adding Poha,Boiled Patatoes, squeeze the Lemon, Tsp Salt & Tsp Turmeric Powder.
  5. Mix everything well until everything Yellow and your done.
  6. Garnish With Coriander & yes Gujju's prefer Poha with Barik Sev

This kanda poha recipe is testimony to the fact that the simplest things in life are often the best. Kande pohe is my go to option when I am craving a quick, fuss free and nutritious breakfast. Aloo sanck _ stay home potato snacks. Kanda batata poha recipe - a variation of making poha (beaten rice or flatten rice) recipe as a snack or breakfast. See more ideas about Tea time snacks, Snack recipes, Recipes.

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