Geronimo Stilton’s Secret Chocolate Chip Cookie Recipe
Geronimo Stilton’s Secret Chocolate Chip Cookie Recipe

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, geronimo stilton’s secret chocolate chip cookie recipe. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Baking different varieties of chocolate chip cookies seems to be all-the-rage these days. If someone claims to have the most superior recipe, I'll give it a go. Doubletree Inn has released their secret recipe for their famous chocolate chip cookies.

Geronimo Stilton’s Secret Chocolate Chip Cookie Recipe is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Geronimo Stilton’s Secret Chocolate Chip Cookie Recipe is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have geronimo stilton’s secret chocolate chip cookie recipe using 9 ingredients and 5 steps. Here is how you cook that.

  1. Make ready 1/2 cup softened butter
  2. Take 1/2 cup brown sugar
  3. Make ready 1/3 cup granulated sugar
  4. Take 1 egg
  5. Make ready 1/2 tsp vanilla
  6. Make ready 1-1/4 cup flour
  7. Get 1/2 tsp salt
  8. Get 1/2 tsp baking soda
  9. Prepare 1 cup chocolate chips

Preview — Operation by Geronimo Stilton. When you're with Geronimo Stilton, it's always a fabumouse adventure! My family and I traveled to Milan, Italy, for a special event: the unveiling of the precious ancient parchment. The secret ingredient in my chocolate chip cookies is none other than … cream cheese!

  1. Beat together the butter and sugar. Add egg and vanilla. In separate bowl, combine flour, salt, and baking soda. Stir flour mixture into egg mixture. Add chocolate chips
  2. Make a log out of the dough and wrap it parchment paper. Leave in fridge for at least two hours
  3. Preheat the oven to 375F. Cut the log into half inch slices and put them on a ungreased baking sheet. Leave a little space between the cookies.
  4. Cook them at 375F for 8-10 minutes.
  5. Cool down for 10 minutes

The tangy spread has become my latest baking obsession ever since I experimented with subbing a bit of it for butter in a classic chocolate chip cookie recipe. This great little chocolate chip cookie is made with ground rolled oats. What is the secret ingredient?–one I have never seen in a chocolate chip cookie recipe before?–lemon juice. The lemon juice reacts with the baking soda to make a softer, chewier cookie. There are a few secrets to the best classic, chewy chocolate chip cookies.

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