Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chicken vindaloo - goan style. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Chicken Vindaloo - Goan Style is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Chicken Vindaloo - Goan Style is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook chicken vindaloo - goan style using 14 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Vindaloo - Goan Style:
- Get 500 gms boneless chicken
- Take 2 onions chopped
- Make ready 3-4 garlic cloves chopped
- Get 1" ginger chopped
- Make ready 2 green chilies
- Make ready 1 tsp tomato paste
- Get 3 tbsp vinegar
- Make ready 1 tsp cumin powder
- Make ready to taste salt
- Make ready 3-4 tbsp oil
- Prepare 1 tbsp. red chilli powder
- Prepare 1/2 tsp. turmeric powder
- Get 1/2 tsp pepper powder
- Take 1 tsp garam masala powder
Instructions to make Chicken Vindaloo - Goan Style:
- Grind 1 onion, ginger, garlic, green chilies and the tomato into a paste. Marinate the chicken with this paste. To it add the red chilli powder, salt, turmeric powder, pepper powder, cumin powder, vinegar and garam masala powder. Leave it overnight preferably.
- Heat oil in a non-stick pan and saute the remaining chopped onion till light brown. Now add the marinated chicken and cook, covered on a low flame till dry.
- Sprinkle water and stir at intervals. When the chicken is soft and the gravy thick, take off the heat and serve with steamed rice.
So that’s going to wrap this up with this exceptional food chicken vindaloo - goan style recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!