Jalebi
Jalebi

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, jalebi. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Jalebi is not just a dessert, but even part of morning breakfast and evening snacks in several parts of India. For example, in Bihar it is served with Poori and Aloo ki Subzee as breakfast. In the evening, it is served as a snack with samosa and kachori.

Jalebi is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Jalebi is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook jalebi using 4 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Jalebi:
  1. Prepare 1 Cup Maida
  2. Make ready as required Eno, baking soda, food colour
  3. Prepare as per taste Sugar
  4. Get as needed Water

With Rhea Chakraborty, Varun Mitra, Digangana Suryavanshi, Arya Poorti. A woman boards an overnight train and gets placed in a compartment with her former lover and his wife. Jalebis are small, bright yellow, web-shaped cakes similar to funnel cakes. They are popular celebration and street cakes in Bangladesh, Nepal, Pakistan, and India.

Steps to make Jalebi:
  1. Take a bowl
  2. Add maida,eno,banking soda,water
  3. Take a cone and mix mixture
  4. Take a pan Add oil
  5. Jalebi fry
  6. Take a pan make sugar syrup
  7. Add Jalebi and sugar syrup
  8. It's serve

Jalebi is a hot favorite on any special occasion be it a birthday, wedding or festival. Jalebis, though mostly eaten by themselves, can also be soaked in warm milk. Here is the most famous crispy Jalebi recipe from Pakistani cuisine. Enjoy the taste of traditional jalebi with an easy recipe by KFoods. Jalebi is a famous sweet of Pakistan and you would love to know the way it is made at home.

So that is going to wrap it up with this special food jalebi recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!