Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, pasta with lemon garlic sauce. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Pasta with Lemon Garlic sauce is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Pasta with Lemon Garlic sauce is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook pasta with lemon garlic sauce using 20 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Pasta with Lemon Garlic sauce:
- Make ready 8 Cups cold salted water
- Get 1 handful Pasta, I used Angel hair
- Prepare 2-3 cloves Fresh Garlic minced
- Make ready 1 large sweet onion roughly chopped
- Make ready 1 lemon squeezed minus seeds
- Make ready 1/2-2/3 cup fresh grated Parmesan
- Make ready Handful grated cheese, I used Fiesta shredded cheese
- Make ready 1/2 pint cherry or grape tomatoes cut in half
- Get 1/4 cup milk
- Prepare 1 stick butter, cut into pats
- Take Olive oil
- Make ready About 1 tablespoon dried Oregano
- Get About 1 tablespoon dried Basil
- Take Onion powder
- Get Garlic powder
- Take to taste Sea or Kisher Salt
- Take Fresh ground black pepper
- Prepare 1 bag Baby carrots cut in half
- Make ready 8-10 fresh Asparagus tips
- Make ready Fresh mushrooms sliced
Steps to make Pasta with Lemon Garlic sauce:
- Allow 8 cups of salted water to come to a boil. I added my dried herbs and pasta to the boiled water.
- Angel hair is ready in between 3-4 minutes, other pastas are usually ready 7-8 minutes.
- I sautéed my minced garlic on low heat, added my chopped onions, until Translucent. I then added the rest of my prepped vegetables. Sautéed on low,
- In a small pot, heat the butter, the cheese on low
- When butter and cheeses are soft and fairly melted, drain pasta, place back into hot pot it was cooked in.
- Add the vegetables, and the Butter cheese sauce, to the pasta, gently stir to blend. I then added the squeezed lemon and milk. Once again stir to blend.
- Allow to sit about 3-5 minutes. Deve with a smile and enjoy
So that’s going to wrap it up with this special food pasta with lemon garlic sauce recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!