Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, instant kesar jalebi. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Instant Kesar Jalebi is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Instant Kesar Jalebi is something that I have loved my entire life.
For more delicious recipes like this please Like, Share and subscribe my channel. Welcome to no fail jalebi recipe video. Easy crispy jalebi recipe without yeast, jalebi recipe video, which is also called as Jilapi, Zulbia Prepare this. of instant jalebis, but is possible. jalebis was born in the north and has become famous all over india. the jalebis are sweets having crispy, chewy texture with a crystallized sugary coating. bengalis.
To begin with this recipe, we have to prepare a few components. You can have instant kesar jalebi using 8 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Instant Kesar Jalebi:
- Get 300 gm all-purpose flour
- Get 150 ml water
- Get 150 gm sugar
- Prepare 5 Kesar/ saffron Strands
- Prepare 200 ml ghee (clarified butter)
- Prepare 1 packet eno
- Get 50 gm curd
- Prepare 1 pinch orange colour
Breakfast in an Indian household usually looks like some fafdas,jalebis and various different types of farsaans on the menu. Jalebi is believed to be derived from a similar dish of West Asia. Instant Jalebi Recipe or Jalebi is a famous Indian Sweet Dish generally made on every Indian Few saffron strands (kesar). How to make Instant Jalebi: In a big bowl combine the flour, besan, salt and.
Instructions to make Instant Kesar Jalebi:
- Take a bowl mix all the dry ingredients except eno
- Then add water in the wok & sugar let them heat on the high flame until sugar dissolves in the water & we get little thick consistency of syrup
- Then heat the pan add ghee into it..
- Now add eno in the batter,stir it the batter gets fermented very fast due to eno
- Now pour the mixture into the sauce bottle
- Then make the round shape of the Jalebi at low flame into the ghee
- Let them fry at low flame till the Jalebi turns light orange in colour
- Now put the Jalebi into the sugar syrup then remove it into the plate
- Our easy quick jalebis are ready.
- Serve it hot with rabri
Learn How to make Instant Homemade crispy Jalebi Recipe. Jalebi is a popular Indian dessert made with all purpose flour and sugar syrup. Jalebi recipe with step by step easy to follow video instructions. Jalebi is one of the most popular sweets which is mostly loved by everyone. When you are craving for sweet, juicy warm crispy jalebi is.
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