Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, cinnamon roll. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Cinnamon Roll is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Cinnamon Roll is something which I’ve loved my whole life. They’re nice and they look wonderful.
Cinnamon roll (also cinnamon bun, cinnamon swirl, cinnamon Danish and cinnamon snail) is a sweet roll served commonly in Northern Europe (mainly in Scandinavia) and North America. Nothing says Sunday morning like a warm, gooey batch of homemade cinnamon rolls. Finish them with a generous topping of frosting, and be prepared to lick.
To begin with this recipe, we have to first prepare a few ingredients. You can cook cinnamon roll using 8 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Cinnamon Roll:
- Take 1 cup All-purpose flour
- Make ready 1 tsp baking powder
- Take 1/4 tsp baking soda
- Prepare Pinch salt
- Make ready 1/4 cup curd
- Make ready As per taste sugar
- Get 1/2 tsp cinnamon powder
- Prepare 2-3 tbsp melted butter
They also make an excellent gift. Learn how to make these decadent cinnamon rolls from scratch right here. These Cinnamon Rolls are the ultimate Cinnabon clone. These Cinnamon Rolls are absolutely heavenly and I've been working hard trying to get this recipe as close as I can.
Instructions to make Cinnamon Roll:
- Take one bowl add all-purpose flour, baking powder, baking soda,1 tbsp sugar, salt, 1 tbsp melted butter and curd and mix it well.
- Now make a smooth dough and cover it for 10 mins
- Now heat the pan add one stand in a pan and cover it and preheat for 10 min
- Meanwhile.take 1 tbsp melted butter,1 tbsp sugar,1/2 tsp cinnamon powder and mix it well.
- Now take out the dough with the help of rolling pin make a rectangular shape of the dough.
- Now on the rectangular shape dogh add the cinnamon powder mixture evenly. now fold it as book fold type. And evenly cut into small part
- Now take one piece and cut half from middle and do twist fold. Now repeat the process for all pieces.you can also make a different shape as you wish.
- Now in preheated pan out this all pieces and cover it and cook it for 15 minutes.
- Now your yummy 😋 cinnamon rolls are ready to eat.
Classic Cinnamon Rolls from Delish.com are unbeatable. Mix all the ingredients of the glaze in a bowl except for the milk, once the cream cheese is all mixed, slowly add the milk until you get a. Homemade cinnamon rolls never seem like a project you can undertake in the morning and have ready in time for breakfast, right? All those ingredients to measure out, kneading in a stand mixer. These Homemade Cinnamon Rolls taste like they came from a bakery!
So that’s going to wrap this up with this special food cinnamon roll recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
