Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, twist cinnamon roll. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Nothing makes a special breakfast like homemade cinnamon rolls - and these beautiful twisted buns will steal the show. Learn how easy it is to proof yeast. I LOVE cinnamon rolls, they are one my favorite treats and things to eat for breakfast or for a snack.
Twist Cinnamon Roll is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Twist Cinnamon Roll is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have twist cinnamon roll using 11 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Twist Cinnamon Roll:
- Make ready 1 cup Maida flour
- Prepare 3/4 tsp Baking Powder
- Get 1/4 tsp Baking Soda
- Take 2 tbsp Sugar
- Make ready 1/4 tsp Salt
- Make ready 1/4 cup milk
- Make ready 1 tsp Vinegar
- Get 5 tsp Spoon melted Butter
- Prepare 2 tbsp Brown sugar or white sugar
- Prepare 2 tbsp Butter
- Make ready 1/2 tsp Cinnamon powder
Now you can have all the elements of a roll in a super easy twist! Puff pastry is slathered in melted butter and sprinkled with cinnamon and sugar then baked. Butter and cinnamon sugar wrapped up in Pillsbury crescent roll dough, twisted, and baked to crispy perfection! Every time we make these quick and easy Cinnamon Twists, they disappear in minutes!!
Instructions to make Twist Cinnamon Roll:
- Take a bowl or parat add maida,salt, sugar,baking powder, baking soda. mix it well.
- Now take milk add tsp vinegar. keep it for 10 minutes aside. Now this milk in maida add 1 tsp butter and make a dough.
- We will keep kadai to preheat for 10 minutes. Add salt keep stand and keep for lid for 10 minutes.
- Make cinnamon mixture. Add sugar butter and cinnamon powder and make a paste.
- Take dough and make square shape spread cinnamon paste on dough and spread it.
- Now make book fold and press it. cut in pieces. And give shape like twist.
- Twist roll cinnamon are ready to bake.
- We will keep in kadai for 10-15 minutes.
- Our twist cinnamon roll is ready u can spread some butter on top.
- Serve warm Twist Cinnamon Roll.
I LOVE cinnamon rolls, they are one my favorite treats and things to eat for breakfast or for a snack. Nothing like fresh warm cinnamon rolls in the morning. This recipe is a "twist" on a classic recipe. Put a fun twist on cinnamon rolls by filling with chocolate chips and nuts. One frosting tops the twist and one is for dipping!
So that’s going to wrap it up with this special food twist cinnamon roll recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!