Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, idli batter jalebis. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Idli Batter Jalebis is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Idli Batter Jalebis is something which I’ve loved my entire life. They are fine and they look wonderful.
Hi friends, today's recipe is instant jalebi made from idli dosa batter. At the end of the video there are some tips to follow for the jalebi's to come. In this video, we will make Instant Jalebi with idli batter.
To get started with this particular recipe, we have to first prepare a few components. You can have idli batter jalebis using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Idli Batter Jalebis:
- Take 2 cups Idli batter
- Make ready 2 pinch Colour
- Take 1 cup Sugar
- Take 1/2 cup Water
- Take 1/2 tsp Cardamom powder
- Take 4-5 Saffron strands
- Take Oil or Ghee for frying as required
If the idli batter is not fluffy or the quantity of ingredients is not correct then you may not get white Batter for making idli is now ready. This Jalebi Recipe Explains How To Make It At Home With Easy To Follow Step By Step Photos. It Also Explain Both Traditional And Instant Preparation of Jalebi. If the temperature is low, then it takes longer for the batter to ferment.
Instructions to make Idli Batter Jalebis:
- Mix some colour in the Idli batter and you are all set. There is no need to add any other thing. Keep a pan with Ghee or Oil for frying on a low heat.
- Fill the batter in the Jalebi maker or a plastic bag. Make concentric rings of it in a clockwise manner and deep fry few at a time maintaining a constant temperature. Do not do it on a very high heat. Keep the heat on low to medium high only.
- Make a single string consistency Sugar syrup and keep it warm for use. Dip these fried Jalebis in this syrup for a minute or two and spread them on a serving platter. Serve them with Fresh Cream or Rabdi with lots of slivered Almonds and Pistachios sprinkled on top. Or as is without anything. Juicy and crunchy Jalebis are sure to steal your hearts.
Jalebi recipe - Crispy & juicy jalebi recipe with step by step photos. Jalebi is one of the most popular desserts from Indian subcontinent. Similar to Gulab jamun, jalebi too makes its appearance during. Hope I could cover the doubts we get, during this idli making process. Idlis, yes, we all love Idlis and different types of Idli recipes from Rice and Moong Dal idli to Spicy Tava Idlis. idli recipe - perfect idli batter recipe for soft idlis using idli rava (cream of rice) and urad dal.
So that is going to wrap it up with this exceptional food idli batter jalebis recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
