Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, peanut-cinnamon rolls. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Roll up each rectangle starting from a long side. Arrange, cut sides down, in prepared pans. I used to make cinnamon rolls and stick buns professionally.
Peanut-Cinnamon Rolls is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Peanut-Cinnamon Rolls is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have peanut-cinnamon rolls using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Peanut-Cinnamon Rolls:
- Prepare Make dough
- Prepare 1 cup all-purpose flour
- Take 2 Tablespoon yoghurt
- Prepare 2 Tablespoon Butter
- Make ready 1 Tablespoon sugar powder
- Get 1 Teaspoon baking powder
- Take 1 Teaspoon baking soda
- Make ready Make peanut-cinnamon mixture
- Make ready 2 Tablespoon sugar
- Make ready 1 Tablespoon peanut-butter
- Prepare 1 Teaspoon cinnemon powder
Now knead the dough well with butter and. In a bowl, mix together flour, sugar and salt. Mix in the instant yeast and set a side. In a saucepan, heat together the water, milk and butter until the butter melts.
Steps to make Peanut-Cinnamon Rolls:
- In a bowl, whisk together the flour, baking powder, baking soda, and powdered sugar. Then add yoghurt and butter mixture, knead soft dough and let it rest for 25-30 minutes.
- Meanwhile in a bowl add peanut butter, sugar, cinnamon powder and make a paste-like mixture.
- Now knead the dough well with butter and take flour and weave it like paratha. Then apply a paste of cinnamon-peanut butter on it, roll it gently. Then divide the roll into 5-6 equal parts, take it in an oil greased muffin mold and bake it in a pressure cooker for 10-15 minutes. So Nutty-Sugary-Crispy Peanut-Cinnamon Rolls are Ready !!!!!!!!!!!
Roll the strips along the long end to form the 'roll' shape. For most Americas, crackers or cornbread is a common accompaniment served with a bowl of chili. In the states of Indiana and Ohio, a peanut butter sandwich is also an acceptable and normal side with a bowl of chili. Brush the tops of the cookies lightly with. We make the tastiest peanut butter on the planet.
So that’s going to wrap it up for this special food peanut-cinnamon rolls recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
