Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, crockpot barbacoa. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Crockpot Barbacoa is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Crockpot Barbacoa is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have crockpot barbacoa using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Crockpot Barbacoa:
- Get 1.5 pound beef chuck roast
- Prepare 2 potatoes
- Make ready 4 cloves garlic
- Prepare 1/2 onion
- Get 1 packet Goya achote seasoning
- Prepare 1 tsp garlic salt or to taste
- Make ready to taste Chicken bullion
- Get Water
- Prepare 1 can red enchilada sauce
- Make ready 1 can el pato spicy tomato sauce
- Make ready 2 cleaned and seeded dried Pasilla chili pod
Steps to make Crockpot Barbacoa:
- Start by adding your chuck roast to crock pot filling with 1-2 cups water depending how soupy you want your barbacoa.
- Add in garlic, onion, seasonings, diced potatoes, both red sauces and your cleaned and seeded dried chili
- Set crock pot for 5 hrs on high, and enjoy! I served with a Spanish rice on the bottom
So that’s going to wrap this up with this exceptional food crockpot barbacoa recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
