Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, red lentil curry. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Red Lentil Curry is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Red Lentil Curry is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook red lentil curry using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Red Lentil Curry:
- Prepare 3 tbsp Canola/Vegtable Oil
- Make ready 2 tbsp Chopped fresh ginger
- Take 2 clove Garlic
- Get 8 Green onions/Scallions White and green parts seperated
- Prepare 1 tbsp Curry powder
- Make ready 4 Carrots, Chopped
- Prepare 1 large Russet Potato
- Prepare 1 cup Split red lentils
- Get 4 cup Chicken Broth
- Make ready 1 Salt and Pepper to taste
- Make ready 1 Nann bread and lime wedges
Steps to make Red Lentil Curry:
- Heat oil in large saucpan or metal pot over medium-high heat.
- Add ginger, garlic, and scallion/green onion whites and cook. Stirring frequently until softened. 2-3 minutes
- Stir in curry powder
- Add carrots, potatoes, lentils, broth, salt, and pepper. and bring to a boil
- Reduce heat and simmer, stirring occasionally until the lentils and vegetables or tender 15-20 minutes
- Remove from heat and let it rest for 5 minutes
- Server with Naan and lime wedge, Sprinkle with green parts of scallion/green onion
So that is going to wrap it up with this exceptional food red lentil curry recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
