Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, jalebi. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Jalebis or Jilebi, this round spiral shaped Indian Traditional Sweet is a heavenly one! The exciting household story of Jalebi is about Sweet n Sour family relationships, a son with two wives and his mother. Haris is a city boy who marries a young working girl of his choice and marries a.
Jalebi is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Jalebi is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook jalebi using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Jalebi:
- Take To make Jalebi:
- Get 1/2 cup sooji/rava
- Get 1/8 cup all-purpose flour (maida)
- Prepare 1/4 cup whisked curd
- Take 1/4 tsp baking powder
- Prepare 1/2 cup water
- Get as required Ghee for deep frying
- Get To make sugar syrup:
- Get 1 cup sugar
- Take 1 cup water
- Prepare 1/4 tsp cardamom powder
In my home town jalebi was served for the breakfast treat like pancakes. Jalebi: The Everlasting Taste Of Love Movie Review. Jalebi Review: Unrequited love is the strongest kind of love, is what debutant filmmaker Pushpdeep Bhardwaj is trying to tell the viewers. Jalebi is usually prepared during festivals and other auspicious celebrations.
Steps to make Jalebi:
- Prepare a thick batter by adding rava, maida, curd, and water in a bowl and keep this mixture aside for 30 minutes.
- Meanwhile, we will prepare the sugar syrup. To make syrup, add water, sugar and cook until sugar dissolves and prepare a one line kind of thin syrup. Turn off the gas. Now add cardamom powder and mix.
- Now, add baking powder to the batter prepared above and mix well. Heat ghee in a pan or flat bottomed kadahi. Fill the batter in a cone or sauce bottle and rotate the hands round to make the jalebi in the pan. When the jalebi comes on top of the ghee, flip over and fry.
- When it becomes golden brown from both the sides, pour it in the sugar syrup and keep it pressed for 2 minutes so that the Jalebi absorbs the syrup inside.
- Note: I have not used any artificial food colour but you can add a pinch or arange food colour in the syrup to make it look more attractive.
This Jalebi Recipe Explains How To Make It At Home With Easy To Follow Step By Step Photos. It Also Explain Both Traditional And Instant Preparation of Jalebi. Jalebi All Songs Lyrics and Videos starring Varun Mitra and Rhea Chakraborty. Jalebi. featured in Street Treats From Around Asia. Thin & Crispy Homemade Jalebi made the traditional way.
So that’s going to wrap this up with this special food jalebi recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
