Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, broccoli, cheese and chicken cups. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Broccoli, cheese and chicken cups is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Broccoli, cheese and chicken cups is something that I have loved my whole life. They are fine and they look fantastic.
Broccoli - I used fresh broccoli, chopped it and steamed until tender. Cheese - I used half shredded cheddar and half crumbled Velveeta. We can't get enough of this cheesy rice bake stuffed with chicken, broccoli, and cheddar.
To begin with this recipe, we have to prepare a few ingredients. You can cook broccoli, cheese and chicken cups using 8 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Broccoli, cheese and chicken cups:
- Prepare 2 cup broccoli (chopped)
- Make ready 1 packages shredded cheese
- Make ready 1 packages chicken tenders
- Take 1 1/4 cup rice (cooked)
- Make ready basil
- Take 1 stick butter
- Prepare 5 egg whites
- Get 3/4 cup ranch dressing
This is how to make broccoli cheese and chicken soup. This Chicken and Broccoli Pasta tastes like a dressed up version of the boxed shells and cheese you grew up eating! Fold in the broccoli, garlic, and cheese. I really enjoy recipes where you take chicken breast and stuff it with different ingredients.
Instructions to make Broccoli, cheese and chicken cups:
- Bring water to a boil; add 1/4 Tbs butter and dash of salt for taste
- Take chicken tenders and cut into cube pieces; season as desired
- Whisk egg whites, ranch dressing and cheese together and put aside
- Put rice in boiling water, turn heat down low cover and let cook (stir occasionally)
- Cook chicken tenders until no longer pink in a skillet and let cool off
- Once rice is done add rest of butter and basil
- Get a big bowl add rice, chicken and egg white mixture and mix together
- Grease a muffin pan and fill with mixture; top with basil
- Bake for 20mins at 350°F and serve
In a large saucepan, saute onion and garlic over medium high heat until tender (just a couple of minutes). These Baked Broccoli Cheese Balls are an outrageously delicious meat-free meal or fabulous bites to serve at a gathering. Served with a Lemon Yoghurt Sauce. Living, breathing proof that broccoli recipes don't have to be boring…. Microwave frozen broccoli as directed on bag.
So that’s going to wrap this up with this exceptional food broccoli, cheese and chicken cups recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
