Simple Cheese Enchiladas
Simple Cheese Enchiladas

Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, simple cheese enchiladas. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Simple Cheese Enchiladas is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Simple Cheese Enchiladas is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have simple cheese enchiladas using 6 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Simple Cheese Enchiladas:
  1. Take 1 pack cream cheese
  2. Take 1/2 onion chopped (optional)
  3. Make ready 1 (16 Oz) pack of sharp cheddar or Mexican blend cheese
  4. Make ready 1 large can of red enchilada sauce
  5. Make ready 1 pack corn tortillas white or yellow
  6. Prepare Anything else you want to add like grilled chicken or taco meat
Steps to make Simple Cheese Enchiladas:
  1. Optional sauté onion in butter with salt and pepper
  2. Preheat oven to 365
  3. Mix cream cheese and half of the package of cheese and onion together until well mixed,(optional, also add the extra ingredients if desired in this step)
  4. Take a small bowl and pore in some of the enchilada sauce.
  5. Take a torilla and dip on the the sauce and remove wiping some of the excess off.
  6. Take about 1” ball of cheese filling and squeeze it into a cylinder shape and wrap the tortilla around the filling and place in a deep sided pan
  7. Repeat step 5 until you are out of room in the pan, then take the left over cheese filling and sprinkle it on top of the tortillas.
  8. Cover the tortillas in the enchilada sauce from the can and the remaking from the bowl
  9. Cover the entire set of enchiladas with the rest of the cheese and place in the oven.
  10. Bake for about 15-20 minuets or until the cheese has completely melted on top of the enchiladas

So that’s going to wrap it up for this exceptional food simple cheese enchiladas recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!