Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, whole wheat chocolate pancake. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
All Reviews for Whole Wheat Chocolate Chip Pancakes. I whipped to a froth first which made the pancakes really fluffy. I added cinnamon with a bit more sugar.
Whole wheat chocolate pancake is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look wonderful. Whole wheat chocolate pancake is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook whole wheat chocolate pancake using 15 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Whole wheat chocolate pancake:
- Take For preparing pancake batter:-
- Make ready 1 1/2 cup whole wheat flour
- Prepare 1/2 cup Hershey's cocoa powder
- Make ready 2 tbsp honey/powder sugar
- Make ready 1 tsp cinnamon powder
- Take 1/4 cup milk
- Take 1 tsp vanila essence
- Take 1 mashed banana
- Take 3 tbsp chocolate chips
- Take 1 tbsp oil for greasing pan
- Make ready 1/8 tsp salt
- Take For serving:-
- Get 1 tbsp honey
- Take 1 banana sliced
- Make ready 2-3 tbsp chocolate chips
I like to use BIG chocolate chips- like these Ghirardelli. I perfected these whole wheat pancakes after testing batches and batches until they were just right. Everything a whole wheat pancake should be - fluffy, low-fat, and tasty! Another pancake recipe I make again and again are these chocolate chip banana pancakes, so good!
Instructions to make Whole wheat chocolate pancake:
- In a big bowl sift whole wheat flour, cinnamon powder, cocoa powder and salt and mix everything well.
- In another bowl add milk,vanilla essence,honey and mashed banana and mix everything together.
- Now add dry ingredients to wet ingredients and mix until all the ingredients are well combined.
- Make sure your batter is lump free.
- Heat a pan over medium heat.
- Add chocolate chips to pancake batter and agian give a quick mix.
- Lower the flame,grease pan with little oil.
- Pour 1/4 cup of batter on hot pan,spread batter little with laddle and cook for 2-3 minutes.
- Once the bottom and sides have firmed up flip the pancake.
- Cook again for 2-3 minutes,once done remove from the pan.
- Same way prepare all the pancakes.
- Serve pancake with sliced banana, chocolate chips and drizzle some honey on top.
An easy recipe for a healthier breakfast choice - whole wheat oatmeal pancakes packed with chocolate chips. It seems like lately, I've had more than my fair share of recipe failures. You make a killer recipe one day, and then I guess your confidence gets away from you the next day, because the. I made this recipe for the first time yesterday. Considering that there are only a few pancakes left and I doubled the recipe Lay cooled pancakes on a cookie sheet in a single layer and freeze for one to two hours.
So that’s going to wrap it up with this special food whole wheat chocolate pancake recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!