Kurry with makai
Kurry with makai

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, kurry with makai. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Kurry with makai is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. Kurry with makai is something which I’ve loved my whole life.

Palak corn curry is a very delicious curry from Punjabi cuisine. It is quite easy to make. You don't need much ingredients to make this healthy Makai palak curry. कोर्न करी - हिन्दी में पढ़ें (Corn Curry, Makai Ki Subzi Recipe in Hindi).

To begin with this particular recipe, we have to first prepare a few ingredients. You can have kurry with makai using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Kurry with makai:
  1. Take 2 Onions
  2. Make ready 2 Tomatoes
  3. Prepare Yogurt 1kilo
  4. Make ready 1 cup water
  5. Make ready Salt 2tbl spoon
  6. Make ready Red chilli powder. 2tbl spoon
  7. Get 1 tea spoon Turmeric powder
  8. Make ready Zera 1 tea spoo
  9. Take Dara mirch 1 tabl spoon
  10. Take 2 Green chilli
  11. Make ready Basen 2 tbl spoon
  12. Make ready 4 cups Corn flour
  13. Take Cooking oil 4 tbl spoon

Written by Elaine V Welcome to my unofficial guide to Phantom Kingdom/Makai Kingdom, Nippon Ichi's (NIS) latest. ⬇ Download makai ki - stock images and photo in the best photography agency ✔ reasonable prices ✔ millions of high quality and royalty-free stock photos and images. Makai ki - stock images and photos. Japanese Curry is a roux thickened stew that typically includes a protein, onions, carrots, and potatoes. It comes in varying levels of spiciness; still, most Japanese curries have a sauce the texture of a thick.

Steps to make Kurry with makai:
  1. Golden brown onion
  2. Now add tomatoes soft it
  3. Now add all masalas and mix it
  4. Now add yogurt and mix basen in 1 cup of water stirr spoon and add in kurry
  5. Now stirr spoon untill kurry start boiling now put saucer in kurry and leave it for 20mins
  6. 2nd bowl may cornflour may 1 spoon salt dal kr iski doe bnay phr iski round roti bna kr taway pay bna lain kurri with makai is ready

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