Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, apple-glazed beef brisket. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
In a large skillet, brown meat in oil on both sides; drain. Add the onion, garlic, whole cloves and water. Place brisket, onion, garlic and cloves in a large Dutch oven.
Apple-Glazed Beef Brisket is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Apple-Glazed Beef Brisket is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook apple-glazed beef brisket using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Apple-Glazed Beef Brisket:
- Prepare 1 (2 1/2 - 3 lb) beef brisket, trimmed
- Get 1 tsp onion salt
- Take 2 cloves garlic, cut in halves
- Take 10 whole cloves
- Get 1 1/4 cups apple jelly
- Take 1/3 cup dry white wine or white wine vinegar
- Take 3 tbsp brown mustard
- Take 3/4 tsp pepper
- Make ready 3/4 tsp curry powder
- Take 1/2 tsp onion salt
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Steps to make Apple-Glazed Beef Brisket:
- Sprinkle both sides of brisket with the 1 tsp onion salt & place in Dutch oven. Add garlic & cloves. Add just enough water to cover beef.
- Bring beef mixture to a boil. Reduce heat to low. Simmer until beef is tender about 2 1/2 to 3 hours. Drain. Discard garlic & cloves. Return beef to Dutch oven.
- Preheat oven to 325 degrees.
- In a small saucepan, combine apple jelly, wine, brown mustard, pepper, curry powder, & 1/2 tsp onion salt. Mix well. Bring to a boil over medium-high heat, stirring frequently. Brush beef with glaze.
- Bake beef, basting frequently with apple glaze, for 45 minutes. Cool slightly. Transfer to platter. Slice & serve.
Get one of our Apple glazed beef brisket recipe and prepare delicious and healthy treat for your family or friends. Apple-Glazed Beef Brisket recipe: This recipe for Apple-Glazed Beef Brisket is from the National Beef Cook-Off, Best of Beef, Vol. Directions In a large skillet, brown meat in oil on both sides; drain. Add the onion, garlic, whole cloves and water. Place beef brisket in a large pot and cover with boiling water.
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