Glaze for Doughnuts, Cookies, etc
Glaze for Doughnuts, Cookies, etc

Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, glaze for doughnuts, cookies, etc. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Glaze for Doughnuts, Cookies, etc is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Glaze for Doughnuts, Cookies, etc is something which I’ve loved my entire life.

Browse For Yummy & Hassle-Free Cookie Recipes From Kraft®. Ingredients of Glaze for Doughnuts, Cookies, etc. An easy fool proof chocolate glaze for doughnuts, cookies, eclairs, and just about any sweet baked treat!

To get started with this particular recipe, we must first prepare a few ingredients. You can have glaze for doughnuts, cookies, etc using 3 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Glaze for Doughnuts, Cookies, etc:
  1. Prepare 1 cup confectioners sugar
  2. Get 1/4 cup milk
  3. Prepare 1/2 tsp vanilla extract

Note: Unlike a lot of recipes using yeast, plain flour rather than strong bread flour is used. Carefully remove from the oil and place onto prepared rack. Repeat with remaining doughnuts. (See my recipe note about making the doughnut holes.) Make the glaze. Dip each warm doughnut into the glaze and coat both sides.

Steps to make Glaze for Doughnuts, Cookies, etc:
  1. In a bowl, mix together all of the ingredients until smooth. Depending upon your preference for the thickness of the glaze, you may add more or less milk.
  2. Dip your baked dessert into the glaze and set to side to dry.
  3. Enjoy!

Glaze or fill as follows, and serve as soon as possible. When the doughnuts are cool enough to handle, dip. Re-knead scraps together and punch out as well. Place doughnuts and holes onto baking sheets, cover with dish towel,. Finally a recipe for a baked buttermilk doughnut that is crispy on the outside and light and airy on the inside!

So that is going to wrap this up with this exceptional food glaze for doughnuts, cookies, etc recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!