Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, fried lady finger. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Fried lady finger is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Fried lady finger is something that I have loved my entire life. They are nice and they look wonderful.
Ladyfingers, or in British English sponge fingers, are low density, dry, egg-based, sweet sponge biscuits roughly shaped like a large finger. They are a principal ingredient in many dessert recipes, such as trifles and charlottes, and are also used as fruit or chocolate gateau linings. Also Known As Okra, Bhindi, Bhinda.
To get started with this recipe, we have to prepare a few ingredients. You can cook fried lady finger using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Fried lady finger:
- Make ready 250 gm ladies finger
- Make ready 1 tsp Turmeric powder
- Prepare 1/2 tsp Chilli powder
- Prepare 1 tsp Catch vegetables masala
- Get 2 tbsp oil
- Make ready 1/2 tsp jeera
- Take 2 green chilli
- Get to taste Salt
Boiled raw okra or ladies fingers with deep fried crunched chili sambal on white plate over white background. Lachha Paratha, whole wheat layered flat bread with Masala Bhindi (Lady finger). Lady's fingers (okras) have high medicinal benefits. Though it is a humble vegetable, lady's finger (okra) provides many medicinal benefits for our day to day life because of its diuretic properties.
Instructions to make Fried lady finger:
- Add 2 tbsp oil in the frying pan.
- Add jeera and green chilli in the oil.
- Add ladies finger in the pan and saute it for 15 minutes.
- Add all the masala mentioned above and saute it for 15 minutes. And serve it with curd and chapati.
Ladies Finger Fry recipe with step by step photos. This is an easy bhindi recipe which is homely in taste and quick to prepare. bhindi stir fry goes very well with phulkas and a bowl of salad or plain curd. Ladies finger fry recipe or andhra bendakaya fry recipe - Learn how to make ladies finger fry with step by step photos. Ladies finger is known as bendakaya and vepudu in telugu translates to stir fry. This ladies finger fry is an irresistible deep fried bhindi recipes marinated in spices and coated in chickpea flour or besan and rice flour.
So that is going to wrap this up for this exceptional food fried lady finger recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
