Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, whole wheat jaggery pancakes. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Whole wheat Jaggery Pancakes is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Whole wheat Jaggery Pancakes is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have whole wheat jaggery pancakes using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Whole wheat Jaggery Pancakes:
- Make ready 100 gms organic jaggery
- Take 200 gms whole wheat flour (atta)
- Get 1/4 baking soda
- Prepare 1 tbsp curd
- Prepare 1/2 cup warm water
- Make ready 2 tbsp butter
Instructions to make Whole wheat Jaggery Pancakes:
- In a pan add warm water & jaggery to it. cover & let it rest for 10min till jaggery melts.
- Then add sifted flour to jaggery syrup, & baking soda & curd, mix well & make a smooth batter.
- Heat a pan, pour batter on hot pan, make thick pancakes, add butter & flip, cook on both sides till golden brown, serve hot.
So that is going to wrap this up with this exceptional food whole wheat jaggery pancakes recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
