Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, roti poha. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Roti poha is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Roti poha is something which I’ve loved my whole life. They’re nice and they look wonderful.
Basi Roti diye easy and healthy breakfast recipes. Amar channel e ro recipe royeche jodi dekhte hoy tobe link dilam. Indeed this is the food of our childhood.
To begin with this recipe, we have to prepare a few ingredients. You can cook roti poha using 15 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Roti poha:
- Make ready 6 Left over Roti’s Whatever you have left or
- Take 50 gm peanut
- Prepare 1/2 cup Gram nut
- Prepare 7-8 green chilli
- Prepare 1-2 lemon
- Get 2 tbsp salt
- Take 1 tbsp sugar for taste
- Get 1 tbsp garam masala
- Take 1/2 tbsp red chilli powder
- Make ready turmeric powder 1 teas
- Prepare 1 tbsp cumin powder
- Prepare 1 tbsp mustard seeds
- Prepare curry leaves 4 to 5
- Take 10 ml oil
- Make ready 1 pinch hing
The rotis are crumbled and sautéd along with some onions and spices. Adding roasted nuts and seeds make. Roti Poha is a delicious Indian recipe served as a Snacks. Find the complete instructions on Bawarchi.
Steps to make Roti poha:
- Take the left over chapatis - - Make pieces of it & grind it in the mixture as like Poha - - Add garam masala, salt, chilli powder, sugar, lemon juice to it.
- Mix it well. - - Keep the pan on the gas, pour oil to it. Add cumin seeds, mustard seeds & wait to splutter it. - - Now add green chilli, onion, tomatoes, peanut & saute it well.
- Add slowly all roti Poha’s to it. Stir it well & keep lid on it to get steam. - - Keep it for 2 to 3 minutes to get steam - - Now serve it with coriander.
Break the rotis into small pieces by hand. Roti poha recipe is very delicious and perfect choice when you have some leftover chapatis at home, it can be served as evening snacks or morning breakfast, try with chapatis which is cooked in morning. Vaghareli Rotli or Roti Ka Poha is a crispy masala roti that is seasoned with asafoetida, red chillies and curry leaves, that makes a perfect breakfast or a tea time snack. Preparing Poha at Home Is Extremely Easy With Step by Step Photo Guide Of This Poha Recipe. It Also Provides Tips On How Maharshtrian Aloo Pohe and Gujarati Batata Poha Differs From Each.
So that is going to wrap this up with this exceptional food roti poha recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
