Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, lemon kale pasta. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Lemon Kale Pasta is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Lemon Kale Pasta is something that I’ve loved my entire life. They’re fine and they look fantastic.
This Lemon Garlic Pasta is a quick and easy pasta recipe, perfect for busy weeknights. How to Make Lemon Garlic Pasta with Kale. Start by roasting the pinenuts, they need to be golden brown.
To begin with this recipe, we have to first prepare a few components. You can cook lemon kale pasta using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Lemon Kale Pasta:
- Make ready 1 bunch Kale
- Get 1 jar Alfredo Sauce
- Get 1 can Corn
- Prepare 2 Lemons
- Take 2 pinch Lemon Pepper
- Get 1 box Pasta
Actually, love isn't a strong enough word to. I found the base for this recipe in Six Seasons: A New Way with Vegetables by Chef I added lemon—the more, the better. Lemon juice and zest really liven up the sauce. This dish was tangy and tasty!
Steps to make Lemon Kale Pasta:
- Make pasta as directed by the box
- Sauté the corn in butter or olive oil over medium high heat until it browns slightly
- Wash kale. Chop or rip the leaves roughly, removing the stems.
- Add the jar of Alfredo sauce to the corn in the frying pan. Once warmed, slowly add in the kale until the whole mixture is warmed and the kale is tender.
- Squeeze lemon juice over the sauce/kale/corn mixture. Add lemon pepper to taste.
- Mix, serve, and enjoy!
If you like the taste of lemon then this is one you gotta try. After watching my video I hope you create this super easy dish. Pasta with goat cheese, lemon, and kale. Before we dive into this Lemon Kale One Pot Pasta…I'm gonna tell you a story. Not gonna lie, I still give that water to pasta ratio major side eye.
So that’s going to wrap this up with this special food lemon kale pasta recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
