Nutella Glazed Baked Donuts
Nutella Glazed Baked Donuts

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, nutella glazed baked donuts. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Who doesn't love doughnuts especially if topped with Nutella glaze. These baked doughnuts are a bit healthier and really delicious too. Baked doughnuts are easier, quicker and are a healthier alternative than their fried counterpart.

Nutella Glazed Baked Donuts is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Nutella Glazed Baked Donuts is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook nutella glazed baked donuts using 18 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Nutella Glazed Baked Donuts:
  1. Prepare Donut Batter:
  2. Take 1 cup all purpose flour
  3. Make ready 1 tsp. baking powder
  4. Take 1/4 tsp. baking soda
  5. Prepare 1/4 tsp. ground nutmeg
  6. Make ready 1/4 tsp. salt
  7. Take 1 large egg, at room temperature
  8. Take 1/3 cup light brown sugar
  9. Get 1/4 cup milk, at room temperature (any kind works)
  10. Get 1/4 cup plain yogurt or sour cream, at room temperature
  11. Take 2 tbsp. unsalted butter, melted
  12. Take 1 1/2 tsp. vanilla extract
  13. Make ready Nutella Glaze:
  14. Prepare 1 cup confectioners sugar
  15. Make ready 2 1/2 tbsp. nutella
  16. Prepare 4-6 tsp. milk (any kind)
  17. Prepare 1/2 tsp. vanilla extract
  18. Make ready sprinkles (optional)

They're also topped with a delicious Nutella Taste: Full of Nutella flavor! Texture: Super soft and light Ease: Very easy to mix up and they don't take too long to bake Appearance: The glaze on. The Nutella glaze took these doughnuts over the top. i am baked, i am wholesome: i am baked banana donut! Homemade baked donuts overloaded with gooey Nutella filling and crunchy cinnamon-sugar coating are mind blowing treat for all donut lovers.

Steps to make Nutella Glazed Baked Donuts:
  1. Preheat the oven to 350°F. Spray a donut pan with non-stick cooking spray and set aside. In a large bowl, whisk together the flour, baking powder, baking soda, nutmeg and salt until combined, then set that aside.
  2. In a separate bowl, whisk together the egg, brown sugar, milk and yogurt (or sour cream) until smooth. Whisk in the melted butter and vanilla until fully incorporated. Pour the wet ingredients into the dry ingredients and stir until just combined. Do not overmix.
  3. Now, spoon the batter into the donut pans cavities. Per the recipes recommendation, I placed the batter into a large Ziploc bag, cut a hole at one corner and piped the batter into the donut cavities. Fill no more than 3/4 of the way full with batter.
  4. Bake for 8-10 minutes, or until the edges are lightly browned. After about 2 minutes out of the oven, transfer the donuts to a wire rack and bake the remaining batter. Allow the donuts to cool enough to handle before glazing.
  5. To make the nutella glaze, place the glaze ingredients in a medium bowl and whisk them together. Start with just 4 tsp. of milk and add more if you'd like the consistency to be thinner.
  6. Dip the tops of the donuts into the nutella glaze. If using sprinkles as well, then immediately sprinkle them over the freshly glazed donuts. Let the donuts sit out on a wire rack until the glaze sets, about 15-20 minutes. Any leftover donuts will be good stored in an airtight container for another day or two.

You can now eat two of your favorite things together: NUTELLA and DONUTS! Nutella Filled Baked Donuts - homemade donuts overloaded with gooey Nutella and crunchy cinnamon-sugar coating are a mind blowing treat for donut lovers! hese are Black & White Glazed Donuts, inspired by the ever-so-delicious black and white cookies. For the glaze: Whisk glaze ingredients together until Nutella is smooth and. drippy. If you've never tried making baked donuts, I like to almost say it's as if you were making muffins. I was first introduced to Nutella as a toddler in Europe.

So that’s going to wrap this up for this special food nutella glazed baked donuts recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!