Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, hint of cinnamon baked sugar doughnuts. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Into a large bowl, sift together the flour, sugar, baking powder, cinnamon, nutmeg, and salt. In a small bowl, whisk together the egg, milk, melted butter, and vanilla. I really like baking doughnuts because I can usually save some calories & fat from frying and splurge on the doughnut icing.
Hint of Cinnamon Baked Sugar Doughnuts is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Hint of Cinnamon Baked Sugar Doughnuts is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook hint of cinnamon baked sugar doughnuts using 10 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Hint of Cinnamon Baked Sugar Doughnuts:
- Take 1/2 cup Vegetable Oil
- Take 1 cup Buttermilk
- Make ready 4 Eggs
- Make ready 1 1/2 cup Sugar
- Get 1 tsp Salt
- Prepare 2 tsp Baking Powder
- Prepare 1 tsp vanilla
- Take 2 cup all-purpose flour
- Make ready 1/2 cup Sugar, for the Sugar Coating
- Get 2 tsp Ground Cinnamon, for the Sugar Coating
Cinnamon Baked Doughnuts from Barefoot Contessa. Into a large bowl, sift together the flour, sugar, baking powder, cinnamon, nutmeg, and salt. Place the cinnamon-sugar in a paper bag, and add the doughnut holes a few at a time. These delicious puffs of cinnamon and sugar are not a yeasted doughnut but a simple two-step method that relies on gentle mixing when making the batter.
Steps to make Hint of Cinnamon Baked Sugar Doughnuts:
- Preheat oven to 350 degrees.
- Spray the doughnut pan with nonstick spray.
- Mix together the oil, buttermilk, eggs, sugar, salt, baking powder and vanilla until it is well blended.
- Stir the flour into the buttermilk mixture. Mix the flour together with the mixture until smooth.
- Fill-in the doughnut pans to about 3/4 of the way.
- Bake doughnuts for 25 to 30 minutes. At 25 minutes, they are done, but if you want a little color to them, then bake for another 5 minutes. Up to you.
- Take the doughnuts from oven and, if you can, let them cool for 5 minutes.
- Now, remove donuts from pan and place them on a baking wire rack.
- Put the cinnamon and sugar together in a sandwich paper bag. Slightly shake the spices together in the bag.
- One at a time, drop your doughnuts in the bag and shake them lightly to cover.
- You can either eat them right away or store them together in a different sandwich paper bag.
- Enjoy!
They remind me of the doughnuts we used to buy when I was a child and are a great school holiday recipe to bake with your kids and eat. Best Cinnamon Sugar Doughnuts, Cinnamon Sugar Donuts, Ultimate Fried Donuts, Remember those childhood days when mom made cinnamon sugar donuts, and there was sugar About these homemade fried cinnamon sugar donuts. These are the absolute classic donuts, fried not baked. Combine the sugar and cinnamon in a small bowl. Baked Cinnamon Sugar Donuts that taste just like their fried counterparts.
So that is going to wrap it up with this special food hint of cinnamon baked sugar doughnuts recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!