Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, ebi's stir fry noodles. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Ebi's Stir Fry Noodles is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Ebi's Stir Fry Noodles is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook ebi's stir fry noodles using 15 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Ebi's Stir Fry Noodles:
- Make ready 300 grams chinese soup noodles
- Make ready 2 carrots, sliced to 1cm thick
- Take 10 baby corns, rinse in cold running water
- Take 100 grams cabbage, sliced
- Take 300 grams steak beef, slice and dry with kitchen paper
- Take 150 grams sugar peas, cut the ends
- Get 2 tsp soy sauce
- Take 1 tomato, sliced
- Make ready 1 onion, sliced
- Prepare Salt
- Take Powdered (mild) chili pepper
- Make ready 1 cube maggi
- Take 80 ml olive oil
- Make ready 100 grams butter
- Prepare 2 litres boiling water
Steps to make Ebi's Stir Fry Noodles:
- Bleach cabbage and sugar peas with a litre of boiling water for 10 minutes and drain.
- Soak noodles in a bowl with a litre of boiling water.
- Season meat with salt, and pepper. Heat up oil in a frying pan and fry meat till a bit brown. Add onions, cook for 3 minutes then add tomatoes, cooking for another 2 minutes.
- Add carrots, cabbage, sugar peas, soy sauce, Maggi cube, chilli pepper, salt and cook slowly for another 10 minutes.
- Pour in noodles, stir thoroughly, add butter and cook for another 10 minutes. Serve hot.
So that is going to wrap this up with this special food ebi's stir fry noodles recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!