Afghani jalebi
Afghani jalebi

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, afghani jalebi. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Afghani jalebi is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Afghani jalebi is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook afghani jalebi using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Afghani jalebi:
  1. Get 1 Cup Maida All purpose flour
  2. Take 1 Cup water
  3. Make ready 1 Tsp yeast
  4. Take 2 Tsp conflour
  5. Take 1 Tsp sugar
  6. Make ready Shera bnany ky liye
  7. Make ready 1 Sugar
  8. Get Half cup water
  9. Make ready 1 Elaiche
  10. Make ready 3 derops lemon juice

Listen to Afghan jalebi and download Afghan jalebi songs on Gaana.com. Jalebi, also known as Jilapi, zulbia, mushabak and zalabia, is an Indian and Arabic sweet snack popular all over South Asia and Middle East. It is made by deep-frying maida flour (plain flour or all-purpose flour) batter in pretzel or circular shapes, which are then soaked in sugar syrup. This dessert can be served warm or cold.

Steps to make Afghani jalebi:
  1. Sab sy phly ak bowl main water sugar and yeast Dal kar mix Kar do achy sy
  2. Then Add conflour and flour Dal Kar achy sy mix Kar ky cover Kar do jab Tak mixture phol Jain
  3. Tab Tak ham apna shera ready Kar ky ty Hain ak dykhchi main water sugar and lemon juice and Elaiche Dal Kar boiled Kar do
  4. Jab 2boil A Jain to stove sy otar do ye dykho shera hamara ready hai
  5. Ab jalebi mixture hamarra Ric ho gya hai to os or Thora water Dal kar Achy sy mixed Kar do
  6. Or ketchup botal main mixture Dal do or stove par oil garam karny ky liye rakh do
  7. Oil garam ho gya hai to medium flam par jalebi kofry Kar do bilkul gold colours ni karna ye wite colour ke hot Hein
  8. Jasy jalebi fry hot Jain to os ko sehera main Dal kar nikalty raho mazedar tasty jalebi ready

They have a somewhat chewy texture with a crystallized sugary. The Afghan Jalebi lyrics from 'Phantom', featuring Saif Ali Khan and Katrina Kaif in the lead. Directed by Kabir Khan, the music has been composed by Pritam. The lyrics of Afghan Jalebi has been penned by Amitabh Bhattacharya. The song has been sung by Asrar (syed Asrar Shah).

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