Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, birthday doughnuts. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
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Birthday Doughnuts is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Birthday Doughnuts is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have birthday doughnuts using 15 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Birthday Doughnuts:
- Make ready For the dough
- Take 7 grams active dry yeast
- Make ready 450 grams strong flour/manitoba flour
- Get 240 ml milk
- Get 60 grams butter
- Take 3 egg yolks
- Take 35 grams sugar
- Prepare 1/4 tsp cinnamon
- Make ready 1/4 tsp ground nutmeg
- Get Decorations
- Make ready 180 grams powdered sugar
- Prepare 3 tbsp milk
- Prepare 25 grams unsweetened cocoa powder
- Take 2 tbsp warm water
- Make ready frying oil
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Steps to make Birthday Doughnuts:
- Dissolve yeast in 2 tablespoon of warm water and let it rest for 5 minutes
- Mix all the rest of the ingredients for the dough, then add the yeast
- Form the dough into a ball, put it in a greased bowl, cover and let it rise for 90 minutes
- Roll the dough out and cut it with a pastry cutter to form 8cm donuts (use a smaller pastry cutter to form the hole). You can use upsidedown glasses too, if you don't have pastry cutters
- Make the donuts rest and rise for another 40 minutes
- Fry two donuts at a time, for ~3 minutes, oil shouldn't be too hot (180°)
- Pat the donuts dry with paper towels and let them cool down
- Prepare the icing mixing milk and powdered sugar (add cocoa powder for the chocolate one or food coloring for different colors)
- Dip one side of the donuts into icing, (you can add other decorations as chocolate letters or other decorations) and let them dry
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So that’s going to wrap this up for this special food birthday doughnuts recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
