Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, torai bharwan. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Torai bharwan is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Torai bharwan is something that I have loved my whole life. They are nice and they look fantastic.
Masala Stuffed Turai-Ek dum easy or different style m Turai ki sabji Enjoy the videos and music you love, upload original content, and share it all with friends, family, and the world on YouTube. BHARWA MASALA TORAI / STUFFED TURAI / MASALA TORI KI SABJI / RIDGE GOURD RECIPE This is very delicious and easy to make recipe and explained in so easy steps!
To get started with this recipe, we have to first prepare a few ingredients. You can cook torai bharwan using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Torai bharwan:
- Get 500 gm Torai
- Prepare 100 gm roasted peanuts
- Prepare 1 whole garlic
- Get 1 table spoon cumin powder
- Make ready 1 table spoon Kashmiri lal chilli powder
- Prepare 1 table spoon cumin seeds
- Take Half tea spoon turmeric powder
- Prepare Few sliced green chillies
- Prepare 1 table spoon aamchur powder
- Prepare to taste Salt
Stuffed Vegetable is a dish, which is made in all over India. Just try for interesting Stuffed Vegetables like Stuffed Bitter gourd, Bharwan Karela, Stuffed Shimla Mirch, Bharwa Bhindi, Stuffed Brinjal Fry, Stuffed Parwal, Stuffed Karela with Cheese, Stuffed Tomato, Besan Bharwan Mirch, Stuffed Ladyfinger, Bharwa. In any meal, the main course is the most filling and important part of the meal. Main course willl have Vegetable dishes, Curries, Paneer, Dal, Chole etc.
Steps to make Torai bharwan:
- At first peel off the skin of torai and partially sliced the torai longitudinally.
- Grind the roasted peanuts, garlic without adding water and add cumin powder, turmeric powder, chilli powder, aamchur,one table spoon mustard oil and salt. Mix it well and fill it in torai
- Now take a kadhai,add some oil, let it heat then add cumin seeds, turmeric powder and sliced green chillies. Now put the torai in the kadhai.
- Stire at regular intervals and cover with lid. Don't use water. Let it cook in low medium flame.
Bharwan Karela Recipe - Bitter Gourd - Stuffed Karela - Grandma's Village Style - Mubashir Saddique. village food secrets.. BHARWA MASALA TORAI / STUFFED TURAI / MASALA TORI KI SABJI / RIDGE GOURD RECIPE. Karela Bhujia, Karela Bhaji Recipe, Fried, Bitter Gourd, Indian Recipe, Seyiy. Masala Bharwan Karela is a Punjabi delicacy that will make even kids fall in love with karela. Here, the karela is first cleaned, slit, coated with salt and allowed to marinate, to eliminate some of the bitterness and to tenderise the vegetable.
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