Acorn Donuts
Acorn Donuts

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, acorn donuts. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

To make acorn donuts, melt the chocolate chips in the microwave until melted and smooth. Make sure not to overheat or the chocolate will get hard. Once the chocolate is at the right consistency, dip the top of the donut hole in to the chocolate and then directly place it into a bowl with Toffee bits.

Acorn Donuts is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Acorn Donuts is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have acorn donuts using 6 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Acorn Donuts:
  1. Get 2 can refrigerated canned biscuits
  2. Take 2 cup chocolate chips
  3. Prepare 1 tbsp canola oil
  4. Take 1 1/2 cup hazelnuts, finely chopped
  5. Take 1/2 cup pretzel sticks, cut in half
  6. Make ready 1 canola oil for frying

Print Making these adorable and delicious donut holes is quick and easy. Anyone can make my donut holes recipe at home, you'll be surprised by how easy it is to make your own donuts! Do you know where Dunkin' Donuts headquarters are located? If you had asked me before my trip to Boston I wouldn't have been able to answer the question.

Steps to make Acorn Donuts:
  1. Remove biscuits from can and cut into quarters. Roll each quarter into a small ball and set aside.
  2. In a microwave safe bowl add chocolate and 1 tbsp canola oil. Mix well and microwave at 15 to 20 second intervals until chocolate is completely melted.
  3. In another bowl or paper plate, add crushed hazelnuts. Set aside.
  4. Layer a paper plate (or a regular plate ) with paper towels, set aside.
  5. In a large skillet, add enough canola oil for frying your biscuits about 2 to 3 inches worth.
  6. Over medium high heat, fry each of the dough balls until lightly golden brown in color. Drain on paper towels.
  7. Once cooled, dip one end of the biscuit ball into the chocolate to resemble a "cap" of the acorn. Shake off any excess chocolate and roll it in the crushed hazelnuts.
  8. Insert one half of a pretzel stick into the dipped chocolate end for the acorn "stem". Transfer these to a parchment paper lined cookie sheet and refrigerate long enough for the chocolate to set or until ready to use. Store in an airtight container.

It didn't take long for myself, my sisters and mom to notice on our trip to Boston that there was a Dunkin' Donut on almost every block. Donut hole acorns are so very simple to make and are absolutely irresistible to anyone who loves donuts and chocolate. Of course, they also go great with a tall glass of milk. If you are looking for something sweet to munch on this fall, these Acorn Donut Holes are the easy go-to. Filed Under: Desserts, Home Cookin' Tagged With: Acorn donut holes, Acorn doughnut holes, easy fall foods, fall donuts, fall doughnuts, fall snacks ideas.

So that is going to wrap this up with this special food acorn donuts recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!